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Hidden Tuscany Rating
Brunello di Montalcino 2019 de la Fattoria dei Barbi, Sangiovese Grosso, élevé au moins 5 ans dont 2 en bois, distingué par 5 grappoli Bibenda et 90 chez Suckling, Parker et Wine Spectator. Prix de 63,41 € cohérent pour l'appellation, sans information sur le bio ou les sulfites.
Appellation Brunello di Montalcino DOCG et zone de Montalcino nommées, Sangiovese Grosso, robe rouge rubino intenso et notes de cuoio cohérentes avec l'appellation.
Distinctions nommées et datées : 5 grappoli Bibenda, 4 viti 2013, 3 viti 2016, 2 bicchieri, James Suckling, Robert Parker et Wine Spectator à 90.
Brunello à 63,41 € au lieu de 70,16 €, prix cohérent pour l'appellation et les distinctions, sans être nettement sous le prix habituel de son rang.
Precise pairings (carni rosse, selvaggina, formaggi stagionati), detailed aromatic profile and serving temperature of 16-18°C indicated.
Fattoria dei Barbi nommée et située à Montalcino, fermentation en acier, longue macération et élevage d'au moins 5 ans dont 2 en bois précisés.
Independent rating, calculated from the property's public information and traveler reviews. Commissions received on bookings are not included in the rating.
Comment on noteThe wine
Imagine yourself in the heart of Tuscany, where the sun caresses the hills and every sip tells a story. This Brunello di Montalcino 2019 from the Fattoria dei Barbi is not just a wine, it is an invitation to a sensory journey, a pure expression of the Montalcino terroir.
The Fattoria dei Barbi, an emblematic estate of Montalcino, passionately perpetuates the art of viticulture. It is here, on carefully selected plots, that this Brunello is born. The Sangiovese Grosso grape variety, the undisputed king of the region, draws all its strength and complexity from it, offering an authentic interpretation of its origin.
From the very first glance, its color envelops you in a deep garnet red. On the nose, an intense bouquet reveals itself, marrying ripe cherry with tobacco, spices and a delicate balsamic touch. On the palate, this wine proves robust and balanced. You will discover finely woven tannins that promise great longevity, layers of red fruits, notes of leather, vanilla and chocolate, all culminating in a long and persistent finish. Its fermentation in steel tanks, followed by a long maceration, then an aging of at least five years, two of which in oak barrels, give it this depth and harmony.
This Brunello di Montalcino is an ideal partner for moments of sharing and gastronomy. I warmly recommend it with roasted red meats, game or aged cheeses. To fully appreciate its richness, do not hesitate to decant it several hours before serving, so that it can fully express its aromas. It will turn every meal into a celebration, a true ode to Tuscan conviviality.