Brunello di Montalcino DOCG
- DOCG
- Sangiovese Grosso
- 2015 · 75 cl
Brunello di Montalcino DOCG 2015 from Frescobaldi, Sangiovese Grosso aged at least five years in Slavonian oak, awarded by Veronelli and several 90s
1,202 vins notés
Morellino, Brunello, Bolgheri, Vermentino : appellation, cépage, prix relevé et notre note, pour choisir avant de commander.
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Brunello di Montalcino DOCG 2015 from Frescobaldi, Sangiovese Grosso aged at least five years in Slavonian oak, awarded by Veronelli and several 90s
Brunello di Montalcino 2019 from Antinori, Sangiovese Grosso from the Pian delle Vigne estate, aged at least five years and distinguished by Veronelli, Bibenda and three guides at 90
Brunello di Montalcino 2020 from Fattoria dei Barbi, Sangiovese Grosso, aged at least 5 years and distinguished by 3 bicchieri, Veronelli and Bibenda
Brunello di Montalcino DOCG from Fattoria dei Barbi, Sangiovese Grosso, aged at least 5 years including 2 in wood and distinguished by several guides


Une idéeSangiovese Grosso WinesEn Toscane, Sangiovese Grosso désigne un biotype à grosses baies de la famille du sangiovese, non une appellation à lui seul.219 vinsBrunello di Montalcino DOCG 2019 from Donatella Cinelli Colombini, Sangiovese Grosso, rated 90 points and aged at least five years
Brunello di Montalcino 2019 from Camigliano, organic Sangiovese Grosso aged at least 5 years, awarded by Veronelli, Bibenda and Anglo-Saxon guides, at €30.96 instead of €36.82
Brunello di Montalcino Riserva 2016 from Camigliano, organic Sangiovese Grosso, aged at least five years including two in wood and multi-awarded (3 bicchieri, 5 grappoli)
Brunello di Montalcino DOCG 2018 from the Le Chiuse estate, Sangiovese Grosso from Montalcino, aged at least five years including two in wood and distinguished by three guides
Brunello di Montalcino DOCG 2021 from Poggio Landi: Sangiovese Grosso, aged 5 years including 2 in Slavonian oak, profile of red fruits and earthy notes
Brunello di Montalcino DOCG from the Donatella Cinelli Colombini estate, Sangiovese Grosso aged at least 5 years, distinguished by tre bicchieri and 90 points from several guides
Brunello di Montalcino DOCG 2021 from Fattoria dei Barbi, Sangiovese Grosso, aged at least 5 years including 2 in wood, distinguished by Bibenda and the guides
Brunello di Montalcino 2021 from Fattoria dei Barbi, award-winning Sangiovese Grosso (tre bicchieri, 90 points) and aged at least five years, at €35.90 instead of €40.86
Brunello di Montalcino DOCG from the Sugarille cru signed Pieve Santa Restituta Gaja, Sangiovese Grosso, 3 stelle Veronelli and 5 grappoli Bibenda
Brunello di Montalcino 2021 from Pieve Santa Restituta Gaja, Sangiovese Grosso, aged at least five years and distinguished by Veronelli and Bibenda
Brunello di Montalcino DOCG 2012 from Cantina di Montalcino, Sangiovese Grosso aged at least five years including two in wood, at €23.06 instead of €26.68
Uccelliera signs a Brunello Riserva 2016 from Montalcino, Sangiovese Grosso, aged 30 months in oak and 16 months in bottle, at €131.00 instead of €145.37
Rosso di Montalcino 2020 from Uccelliera: Sangiovese from Montalcino, fermentation in steel, 12 months of aging and 3 bicchieri, to be served at 16-18 °C
Brunello di Montalcino DOCG 2018 from Frescobaldi, from the Castelgiocondo estate and Sangiovese Grosso, aged for a minimum of 5 years
Brunello di Montalcino DOCG 2021 from Frescobaldi, Sangiovese Grosso, aged at least 5 years including 2 in wood, in 6 L format
Brunello di Montalcino DOCG from Castelgiocondo: pure Sangiovese from Montalcino, aged for at least 2 years in wood and 4 months in bottle, served at 18–20 °C
Organic Brunello di Montalcino 2019 from Poggio Landi, Sangiovese Grosso, aged at least 5 years including 2 in wood, rated 90 by James Suckling and Robert Parker
Brunello di Montalcino 2019 from Fattoria dei Barbi, Sangiovese Grosso, aged at least 5 years including 2 in wood, distinguished by 5 grappoli Bibenda and 90 from Suckling, Parker and Wine Spectator
Brunello di Montalcino 2019 from Canalicchio Di Sopra, Sangiovese Grosso, aged at least five years and distinguished by Bibenda and two critics at 90 points
Le Ragnaie signs a Brunello di Montalcino 2020 in Sangiovese Grosso, rated 90 by three guides and sold for €68.35 instead of €78.92
Classement par note Toscane Cachée (fiche technique, avis de la presse et rapport qualité-prix). Prix relevé chez le vendeur, à vérifier au moment de la commande ; les liens sont affiliés.
L'abus d'alcool est dangereux pour la santé, à consommer avec modération. Vente interdite aux mineurs.
Compléter ton séjour
RestaurantsOù manger autour de Località CastelGiocondo, Montalcino13 restaurants à moins de 12 km
Wine tastingsDégustations autour de Località CastelGiocondo, Montalcino52 dégustations à moins de 12 km
Places to visitÀ voir autour de Località CastelGiocondo, Montalcino4 lieux à moins de 12 km
AgriturismosAgriturismos autour de Località CastelGiocondo, Montalcino21 agriturismos à moins de 12 km
AccommodationsOù dormir autour de Località CastelGiocondo, Montalcino12 hébergements à moins de 12 kmQuestions fréquentes
Pour une bouteille de Morellino di Scansano de 75 cl, compte environ 8 à 17 € en magasin ou chez un producteur ; une Riserva coûte souvent davantage, autour de 12 à 25 €,…
Lire la réponse complète →Les vins les plus typiques de la Maremme toscane sont le Morellino di Scansano, rouge à base de sangiovese, et les blancs de Vermentino et d’Ansonica. Le Morellino est une DOCG élaborée avec au…
Lire la réponse complète →Le marché hebdomadaire de San Vincenzo a lieu le samedi matin, généralement de 8 h à 13 h, sur la piazza Giovanni XXIII. Arrive plutôt avant la fin de matinée : les étals commencent…
Lire la réponse complète →Le Vermentino est un cépage blanc méditerranéen, et le nom du vin élaboré à partir de ce raisin. On le trouve notamment en Maremme, dans le sud de la Toscane, ainsi qu’en Sardaigne et…
Lire la réponse complète →Pour goûter les vins les plus typiques de la Maremme, commence par le Morellino di Scansano DOCG, puis compare-le à un Montecucco Sangiovese DOCG et à un Vermentino de la Maremma Toscana DOC. Il…
Lire la réponse complète →Winedering est une plateforme de réservation : tu compares des dégustations proposées par des domaines en Toscane, puis tu choisis une expérience, une date et le nombre de participants. Les offres peuvent inclure seulement…
Lire la réponse complète →Explorer
Chaque lien mène à une page avec sa propre liste, ses filtres et ses conseils.
Le guide
La Toscane produit plus de 2,6 millions d’hectolitres de vin chaque année, mais la majorité des bouteilles que tu trouves en supermarché ne sont que des étiquettes industrielles sans âme. C’est rageant de voir des amateurs payer le prix fort pour un Chianti générique alors que les terroirs de schiste et d’argile cachent des characterful gems.
Tu finis souvent par choisir ton flacon au hasard de l’étiquette sans comprendre ce que le Sangiovese raconte vraiment. Ce guide vin toscane est là pour t’apprendre à décoder les appellations et à débusquer les flacons authentiques, des rouges structurés aux blancs oubliés, pour que tu finally stop drinking hot air.

Sangiovese dominates Tuscany with its tannic structure and acidity, ranging from the minerality of Maremma's schists to the power of the clays, thus defining the Brunello and Chianti Classico appellations. It all starts with the rock and soil that forge its character.
Les terroirs argileux retiennent l’eau et forcent une maturation lente. Cela donne au Sangiovese une massive tannic power and density on the palate that you won't find anywhere else.
Schist brings a unique mineral tension. Discover the Montecucco Sangiovese DOCG: The secret wine of Tuscany to taste this saline uprightness.
L’argile offre corps et puissance, le calcaire apporte élégance et rondeur, tandis que le schiste garantit une minéralité tranchante. Regional typicity depends on this geological puzzle.
Le calcaire mise sur l’élégance et la finesse des arômes. À l’inverse, l’argile construit des vins charnus. Ta sélection doit respecter cette typicité régionale to avoid standardized juices.
The Mediterranean breeze regulates summer temperatures along the coast. This breeze brings a subtle salinity to the grapes and naturally protects the clusters from devastating fungal diseases.
Les montagnes imposent des contrastes thermiques radicaux. Ces nuits fraîches sont vitales pour préserver l’acidité naturelle du cépage Sangiovese, garantissant ainsi son équilibre et sa longévité.
L’altitude devient le rempart ultime contre le réchauffement climatique. C’est le secret des domaines les plus authentiques qui parviennent encore à produire des vins digestes et équilibrés aujourd’hui.

Après avoir compris la terre, tu dois maintenant learn to decipher what is written on the bottle so you don't go wrong.
Le Brunello impose un vieillissement en fût de 24 mois. Le Rosso sort en un an seulement. Cette attente forge la structure.
The price of Brunello funds its complexity and aging potential. C’est un vin de patience. Découvre la vallée d’Orcia et les caves de Montalcino pour le comprendre.
Préfère le Rosso pour un immediate pleasure. C’est l’option idéale pour boire local sans te ruiner inutilement.
% 1001 Sangiovese, long aging, exceptional cellaring potential, high price.
Short aging, accessible fruit, immediate pleasure, affordable price.
Look for the Gallo Nero to identify the historic zones. This symbol guarantees a controlled origin and strict production.
The Annata, Riserva and Gran Selezione hierarchy defines quality. Each level gains in aromatic finesse and woody structure.
Avoid the industrial versions with no character. Always check these elements :
Le coq noir distingue le Chianti Classico historique des productions de masse. C’est your only true quality benchmark.
Our addresses · Montalcino
Our favorite addresses around Montalcino
Excessive alcohol consumption is dangerous for health, drink in moderation.
Si les appellations classiques te semblent trop rigides, sache qu’il existe a fascinating world off the beaten path.
In the 70s, rebellious winemakers shook everything up. They planted Cabernet Sauvignon against the obtuse rules. These pioneers thus broke the codes of the traditional DOC.
IGT Bolgheri wines now dominate the global prestige market. Ce sont des bouteilles d’exception, souvent vendues à prix d’or. Regarde bien which Maremma wine to buy? so you don't go wrong.
Careful, these powerful reds require serious decanting. L’aération est vitale pour qu’ils s’ouvrent enfin.
La Vernaccia de San Gimignano est un blanc historique au tempérament bien trempé. Son amertume finale est sa signature. C’est le first Italian wine to earn the DOC.
L’Aleatico Passito d’Elba est un nectar rouge rare et envoûtant. Its notes of rose and candied red fruits are unique. The grapes dry in the sun on traditional racks.
The coastal grape varieties deserve your full attention to break out of all-red.
| Grape variety | Style | Region | Perfect pairing |
|---|---|---|---|
| Vernaccia | Dry, fresh, almond | San Gimignano | Grilled fish |
| Vermentino | Fresh and saline | Tuscan coast | Marine aperitif |
| Ansonica | Structured and dry | Maremma / Giglio | Local antipasti |
| Aleatico | Sweet, red fruits | Île d’Elbe | Dark chocolate |

Having a good bottle is one thing, savoir la servir et l’accompagner is another to truly enjoy it.
Set your temperature limits carefully. A red served too hot quickly becomes boozy. It then loses all its initial aromatic freshness.
Déboucher ta bouteille à l’avance ne suffit pas. L’échange d’air reste quasi nul dans le goulot. Ta bouteille toscane a needs more.
Favor decanting for your closed vintages. Use this technique sparingly. You release the complex aromas without tiring your wine.
Évite les températures élevées pour ne pas brûler les arômes. Le simple débouchage est inutile pour l’oxygénation ; opt for a decanter for closed wines.
Pair your game with a Morellino di Scansano. Its robust structure absorbs the shock. It stands up to the power of the local wild boar ragù.
Pair your aged pecorinos with evolved reds. The richness of the cheese is demanding. It requires mellowed tannins pour l’équilibre en bouche.
To enhance the truffle, forget wines that are too oaky. Here are the best options for your guide Maremma gastronomy :
Maîtriser ce guide vin toscane, c’est comprendre que le Sangiovese dicte sa loi entre schistes et argiles. Ne te fais plus avoir par le marketing : choisis la puissance d’un Brunello pour ta cave ou la fraîcheur d’un Rosso for your next ragù. Grab your bottles now before the Maremma gems become inaccessible. Become the sole master of your glass.
Don’t rely only on photos or the mention of « pool » in the listing: the pool may be shared with other accommodations, and its opening dates may not cover your entire stay. Before booking, ask for written confirmation specifying whether the pool is private or shared, who can use it, and on which dates it is accessible. In Tuscany, the swimming season often runs from May to September, but each property sets its own schedule. So check the exact days rather than assuming the pool will be open because you are traveling in summer.
Also specify what matters to you: heated pool or not, outdoor or indoor pool, dimensions and depth if they affect your stay. If you plan to swim every morning, a shared pool with limited hours may not meet your expectations. Also ask whether access is included in the price and whether there are specific rules regarding hours or use of the pool. Keep the answer with your booking information: you will then have the confirmed conditions on hand if a detail differs upon arrival. This check is especially useful for a villa rental with pool in Tuscany in spring or late summer, when opening dates can vary from one property to another.
The nightly price is not enough to know how much your rental will actually cost. Compare the total amount for the same dates and the same duration, then check separately the cleaning fees, linen, and security deposit. Depending on the property’s conditions, some fees may be added to the advertised rate or be due at another time. So do not assume that cleaning and sheets are included: read the listing rules and ask for written confirmation if the amount or terms are unclear.
The security deposit deserves a separate check: note its amount, how it is paid, and the conditions for its return. To compare several villas, include in the same calculation the rental rate, cleaning fees, linen, and any other amount indicated in the conditions. The result will give you a total cost of stay more useful than a simple nightly price. Also check departure obligations: some instructions may require leaving the premises in a specific condition or concern the linen used. By doing this before booking, you avoid choosing a villa that seems cheaper at first glance, but whose additional fees do not match your budget. Finally, ask that the financial conditions applicable to your dates be clearly summarized before confirming.
The calm of a countryside villa can be very pleasant, but the remoteness changes the organization of your days. Before booking, check the exact location of the property, the distance to the nearest village, and the route to the shops where you plan to do your shopping. The name of a region like the Maremma is not enough to locate a house: two listings in the same area can offer very different access and distances. Also ask for concrete directions on the road leading to the villa, especially if you plan to arrive late or drive after dinner.
To know if the isolation suits you, imagine an ordinary day rather than an exceptional outing: buying bread, returning after a swim, or joining a restaurant in the evening. If you want to limit travel, a house closer to a village or shops may be more suitable than a very remote property. If you prefer silence and don’t mind driving, the remoteness can instead be part of the charm of the stay. In any case, compare the advertised distances and ask for details before committing, because the actual journeys will weigh more on your daily life than the pool photos. The Maremma deserves to be explored for a quiet stay, but the right choice is made address by address, according to your pace and needs.
The Maremma, in southern Tuscany, can be an interesting option if you are looking for a quieter stay, but that does not guarantee that every villa is isolated or far from crowded areas. Look at the exact location of the listing and check the distances to the village, shops, and main roads. A property presented as rural may require regular trips for groceries or meals. Conversely, a villa located near a town can offer convenient access while still being suitable for a relaxing holiday. To choose, compare the distances to your itinerary rather than just the region’s reputation.
The pool should also be checked separately: ask if it is private or shared and if it will be open during your dates. A house matching the desired atmosphere will not necessarily be the right choice if the pool is not available or if the conditions do not suit you. The Maremma can also serve as a starting point to explore the surroundings at your own pace, especially around Orbetello and the Argentario. If a more adventurous outing interests you, you can read our article on underwater speleology in a cove of the Argentario. However, plan your trips based on the exact address of the villa and the indicated road access, so that the excursions remain compatible with the stay you are looking for.
If you are traveling with children, the mention of « pool » does not tell you whether the pool is suitable for your stay. Ask for the dimensions and depth, and check if there is a space or pool intended for younger ones. Do not infer the safety level from photos alone: ask the owner about the existing devices and usage rules, then verify that the information matches your needs. Also confirm whether the pool is private or shared, who can access it, and what hours apply. A shared pool may involve more rules or a different use than you imagined.
Then check that the pool will be accessible during all of your dates, especially if you are traveling outside of peak summer. The season is often between May and September, without guaranteeing that every pool is open on those dates. Ask for written confirmation of the schedule and specify whether any heating is included or subject to special conditions. For family comfort, also look at access to the villa, the distance to the village, and the availability of shops nearby: these details affect your days as much as the amenities. Before confirming the rental, gather the answers about the pool, property rules, fees, and travel times. This way you can choose a villa in Tuscany that matches the children’s ages and the vacation pace you want, without relying on a too general description.
To compare two rentals, start by using exactly the same dates, the same duration, and the same number of travelers. Then note the criteria that really change your stay: private or shared pool, opening dates, possible heating, cleaning fees, linen, and security deposit. Add the property rules, road access, and distances to the village and shops. This method avoids comparing a nightly rate with a price that already includes certain fees, or a pool accessible on your dates with one that is not. The number of listings displayed by a platform alone does not determine which villa best meets your needs.
Summer periods are often the most in demand: if you have spotted an address that suits you, check its availability early, then have the important conditions confirmed in writing before paying. If your dates are flexible, compare several periods, but do not assume that the pool will remain open as soon as the weather seems favorable. It is the calendar communicated for the property that matters. Also think about the region: the Chianti, the Val d'Orcia, Montalcino, Lucca, the coast, and the Maremma offer different starting points, but the precise address remains decisive for travel. Ultimately, choose the villa based on the total cost, guaranteed pool access for your dates, and the journeys you are willing to make during the stay.
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Notre note sur 10 est volontairement exigeante : les coups de cœur sont les 10 % les mieux notés du hub.