Chianti Rufina Riserva DOCG
- DOCG
- Sangiovese 90%, Malvasia Nera, Colorino, Merlot,…
- 2023 · 75 cl
Chianti Rufina Riserva from Frescobaldi at 90% Sangiovese, named Rufina sub-zone, awarded Tre Bicchieri and aged 24 months minimum, at €15.37
1,202 vins notés
180 vins pour « Vins en Riserva », classés par notre note.
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Chianti Rufina Riserva from Frescobaldi at 90% Sangiovese, named Rufina sub-zone, awarded Tre Bicchieri and aged 24 months minimum, at €15.37
Chianti Rufina Riserva DOCG 2020 from Frescobaldi, Sangiovese from Rufina, rated 93 by James Suckling, at €22.55 instead of €24.47
Chianti Rufina Riserva DOCG from Frescobaldi, sangiovese aged at least 24 months, awarded by Gambero Rosso, Veronelli, Bibenda and several international guides
Brunello di Montalcino Riserva 2016 from Camigliano, organic Sangiovese Grosso, aged at least five years including two in wood and multi-awarded (3 bicchieri, 5 grappoli)


Une idéeSangiovese Grosso WinesEn Toscane, Sangiovese Grosso désigne un biotype à grosses baies de la famille du sangiovese, non une appellation à lui seul.219 vinsUccelliera signs a Brunello Riserva 2016 from Montalcino, Sangiovese Grosso, aged 30 months in oak and 16 months in bottle, at €131.00 instead of €145.37
Ce Chianti Classico Riserva 2022 de Ricasoli, 100 % Sangiovese, combine un terroir précis à Gaiole in Chianti et 18 mois d'élevage en tonneaux
Riserva 2023 from Castello di Brolio signed Ricasoli: sangiovese, 18 months in barrels including 30 % new, €23.23 (crossed-out price €28.69)
Chianti Rufina Riserva DOCG from Frescobaldi, pure Sangiovese from vines at 400 m, aged 24 months and multi-awarded (tre bicchieri, Veronelli, Bibenda)
Chianti Rufina Riserva DOCG signed Frescobaldi, Sangiovese from Rufina, aged at least 24 months and rated 92 then 93 by James Suckling
Riserva from Rufina signed Frescobaldi, high-altitude Sangiovese handled in steel then wood, distinguished by tre bicchieri and 90 points from several critics
Chianti Rufina Riserva DOCG from Frescobaldi, sangiovese from vines at 400 m, minimum 24 months of ageing and multiple distinctions (Tre Bicchieri, Veronelli, Bibenda)
Un Morellino di Scansano Riserva DOCG de Cantina Terenzi, Sangiovese élevé au moins 24 mois, distingué par trois guides et proposé à 20,67 €
Brunello di Montalcino Riserva 2017 from Fattoria dei Barbi, Sangiovese Grosso, aged a minimum of five years including two in wood, rated 90 by three guides
Brunello di Montalcino Riserva 2018 from Poggio Landi, Sangiovese Grosso aged at least 5 years including 2 in wood, awarded by several guides
Chianti Classico DOCG Riserva 2019 de Dievole, Sangiovese 95% avec Canaiolo et Colorino, élevé au moins 24 mois et noté 90 par trois guides
This Chianti Classico DOCG Riserva 2022 from Ricasoli is a 100 % sangiovese from Castello di Brolio, in Gaiole in Chianti, aged 18 months in barrels
Rufina Riserva from Frescobaldi in Sangiovese, 2023 vintage, aged at least 24 months and multi-awarded (tre bicchieri, Veronelli, Bibenda)
This Chianti Rufina Riserva DOCG from Nipozzano combines Sangiovese and traditional varieties, with 24 months of ageing in oak, at €21.23
Montecucco Rosso Riserva 2021 de ColleMassari, Sangiovese assemblé à Canaiolo et Ciliegiolo, distingué par trois bicchieri et quatre grappoli Bibenda
Brunello di Montalcino Riserva 2016 from La Serena, Sangiovese Grosso from Montalcino, aged at least 5 years including 2 in wood and rated 90 by James Suckling and Wine Spectator
Brunello di Montalcino Riserva 2018 from Poggio Landi, Sangiovese Grosso from Montalcino, aged at least 5 years including 2 in wood and distinguished by two bicchieri and three stelle Veronelli
This Brunello di Montalcino Riserva 2019 from Camigliano is a Sangiovese Grosso from Montalcino, organic, aged at least 5 years including 2 in barrel
Brunello di Montalcino Riserva 2019 from Donatella Cinelli Colombini, Sangiovese Grosso aged 5 years including 2 in wood, awarded 4 viti AIS and 90 points
Brunello di Montalcino Riserva 2015 from Donatella Cinelli Colombini, Sangiovese Grosso aged at least 5 years including 2 in wood, awarded 90 points by three guides
Classement par note Toscane Cachée (fiche technique, avis de la presse et rapport qualité-prix). Prix relevé chez le vendeur, à vérifier au moment de la commande ; les liens sont affiliés.
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Questions fréquentes
Pour une bouteille de Morellino di Scansano de 75 cl, compte environ 8 à 17 € en magasin ou chez un producteur ; une Riserva coûte souvent davantage, autour de 12 à 25 €,…
Lire la réponse complète →Les vins les plus typiques de la Maremme toscane sont le Morellino di Scansano, rouge à base de sangiovese, et les blancs de Vermentino et d’Ansonica. Le Morellino est une DOCG élaborée avec au…
Lire la réponse complète →Le marché hebdomadaire de San Vincenzo a lieu le samedi matin, généralement de 8 h à 13 h, sur la piazza Giovanni XXIII. Arrive plutôt avant la fin de matinée : les étals commencent…
Lire la réponse complète →Le Vermentino est un cépage blanc méditerranéen, et le nom du vin élaboré à partir de ce raisin. On le trouve notamment en Maremme, dans le sud de la Toscane, ainsi qu’en Sardaigne et…
Lire la réponse complète →Pour goûter les vins les plus typiques de la Maremme, commence par le Morellino di Scansano DOCG, puis compare-le à un Montecucco Sangiovese DOCG et à un Vermentino de la Maremma Toscana DOC. Il…
Lire la réponse complète →Winedering est une plateforme de réservation : tu compares des dégustations proposées par des domaines en Toscane, puis tu choisis une expérience, une date et le nombre de participants. Les offres peuvent inclure seulement…
Lire la réponse complète →Explorer
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Notre conseil
In Tuscany, Riserva does not designate the same ageing period for all wines: the rules vary depending on the appellation. The Brunello di Montalcino DOCG Riserva, made with the sangiovese locally called «Brunello», may only be marketed after six years counted from the vintage, including at least two in oak barrels and six months in bottle. For Chianti DOCG Riserva, the minimum is 24 months in the cellar. It is therefore better to read the appellation and the vintage rather than deduce the style from the single word «Riserva».
South of Siena, allow about 50 minutes of driving to the hills of Montalcino, crossing the clay lands of the Crete Senesi. Further south-west, in Maremma, the vines and olive trees descend towards the coast; the sea breezes and the temperature differences between summer and autumn days and nights contribute to the ripening of the grapes. At the table, structured reds pair with red meats, game and aged pecorino. The secondary roads are winding: allow time between stops and, after a tasting, leave the wheel to someone who does not drink.
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