See at Bottle of Italy →
Wine tasting
🍷 This site features wines
This content concerns alcoholic beverages. Please confirm that you are of legal drinking age in your country of residence.
Alcohol abuse is dangerous for your health. Consume in moderation.
Hidden Tuscany Rating
Rosso di Montalcino DOC 2023 du domaine Capanna, Sangiovese pur de Montalcino, élevé 6 à 12 mois en acier, à 23,91 € au lieu de 26,15 €. Aucune distinction ni mention de bio ne vient toutefois confirmer son rang.
Rosso di Montalcino DOC, Sangiovese en cépage unique, zone de Montalcino nommée : appellation et terroir clairement exprimés, notes de fruits rouges et épices cohérentes.
Aucune récompense ni guide mentionné et producteur non cité dans un texte de réputation : absence d'information, note maintenue dans la fourchette neutre.
À 23,91 € au lieu de 26,15 €, le prix barré est réel et reste modéré pour un Rosso di Montalcino DOC de ce niveau ; cohérent avec son rang.
Accords précis et variés (viandes rouges, fromages affinés, pici al sugo di cinghiale), profil aromatique détaillé et température de service indiquée à 16-18°C.
Domaine Capanna nommé et situé à Montalcino, fermentation en acier avec macération sur les peaux et élevage de 6 à 12 mois précisés ; bio non mentionné.
Independent rating, calculated from the property's public information and traveler reviews. Commissions received on bookings are not included in the rating.
Comment on noteThe wine
Imagine yourself on the hills of Montalcino, the sun caressing the vines. It is there that this wine is born, a brilliant and authentic expression of Sangiovese, a red that speaks to you of its land with a disconcerting freshness and immediacy, while hiding a complex soul.
The Capanna estate, nestled in the heart of Montalcino, is a guardian of this tradition. Here, Sangiovese reigns supreme, the sole grape variety of this Rosso di Montalcino DOC. The 2023 vintage, fruit of this blessed terroir, benefits from a mild climate and soils rich in clay and galestro. These ideal conditions give the wine a fine tannic structure and a delicate balance between acidity and structure, qualities you will appreciate from the first sip. The vinification, faithful to traditional methods, takes place in steel tanks with skin maceration, allowing the full expression of the fruit to be extracted.
This Rosso di Montalcino dons a brilliant robe, a promise of a lively tasting. On the nose, you will be charmed by frank notes of red fruits – think cherry and raspberry – interlaced with touches of rosemary and light spicy nuances, with a pleasant floral memory that awakens the senses. On the palate, the wine reveals itself lively and harmonious. You will discover an aromatic profile where red fruits and spices mingle with earthy notes, offering a surprising complexity for a young wine. The finish is clean, slightly sapid, and irresistibly invites you to a second glass.
This wine is an ideal companion for your Tuscan culinary escapades. I recommend it with robust dishes like pici al sugo di cinghiale or a rich ragù. It will also pair wonderfully with red meats, roasts, and aged cheeses. It is the perfect wine for an evening among friends, a convivial meal where authenticity is key. Let yourself be carried away by this tasting experience, faithful to the identity of one of Italy's most appreciated crus.
Français Français 
Italiano
English
Polski
Português do Brasil
Nederlands
Español
Deutsch
