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Hidden Tuscany Rating
DOC Orcia from Podere Forte, organic Sangiovese in Val d'Orcia, fermented in tini di rovere and aged in wood, with 4 viti 2015. The price brought back to 75 cl, €177.15, remains high for this appellation rank.
DOC Orcia in Val d'Orcia, Sangiovese alone, profile of red fruits, spices and balsamic notes consistent with the appellation.
Four viti (Gambero Rosso) 2015 and 4 viti ais mentioned: a recognized distinction, with no higher level attested.
At €177.15 for 75 cl, high price for a DOC Orcia without top-level distinction, despite the 3 L format and the crossed-out price.
Specific pairings (red meats, aged cheeses), detailed aromatic profile and a serving temperature of 16-18 °C indicated.
Podere Forte named and located in Val d'Orcia, spontaneous fermentation in tini di rovere, aging in wood and organic farming.
Independent rating, calculated from the property's public information and traveler reviews. Commissions received on bookings are not included in the rating.
Comment on noteThe wine
Let me guide you to a gem, a wine that embodies the quintessence of Val d'Orcia. Petrucci Melo is not just a DOC Orcia, it is an invitation to explore the depth of a terroir, the expression of a Sangiovese raised with passion and respect.
This wine was born within the Podere Forte estate, nestled in the enchanting Val d'Orcia, a region of Tuscany whose rolling landscapes are listed as a World Heritage site. Here, Sangiovese, Tuscany's king grape variety, finds an ideal terrain for expression. Petrucci Melo 2019, produced using organic farming, is the fruit of a spontaneous fermentation in large oak casks, a method that respects the integrity of the fruit and the complexity of the terroir.
When I look into this glass, I discover a deep red, almost ruby color, which already promises beautiful intensity. On the nose, it is an explosion of ripe red fruits: I perceive distinctive notes of cherries and plums, enriched by nuances of sweet spices and a light balsamic veil. On the palate, this wine reveals itself as vigorous, yet remarkably harmonious. The tannins are silky, and a beautiful acidity gives it excellent aging potential. The persistence is long, leaving a pleasantly spicy and fruity aftertaste.
Petrucci Melo is a wine of astonishing versatility at the table. I highly recommend it to accompany robust dishes: think of grilled red meats, flavorful roasts, or the richness of game. It will also pair wonderfully with aged cheeses, where its spicy and fruity notes will complement the complexity of the flavors. It is a true gem for any wine lover seeking a high-quality product, celebrating the richness of Tuscan viticulture. Imagine it on your table, during a dinner with friends, or to mark a special occasion, it will undoubtedly elevate the moment.
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