Torricella - Toscana IGT

Torricella Ricasoli: The White Soul of Brolio

Imagine yourself under the Tuscan sun, a light breeze caressing your face. Ricasoli's Torricella is that sensation encapsulated in a glass, a pure and luminous expression that will surprise you with its freshness and elegance. This Tuscan Chardonnay is an invitation to rediscover Tuscany from an unexpected angle, far from the clichés of Chianti.

The Torricella Vineyard: An Altitude Terroir

In the heart of the historic Ricasoli estate, on the heights of Brolio, between 400 and 500 meters above sea level, this wine is born. It is here, in this privileged microclimate, that the Chardonnay grape finds an ideal ground for expression. The Ricasoli estate, whose history merges with that of Tuscan viticulture, has managed, with the Torricella, to demonstrate its ability to innovate while respecting the identity of its terroir.

This wine is made from 100% Chardonnay. Its color is a luminous straw yellow, inviting tasting. On the nose, you will be charmed by notes of white-fleshed fruits such as apple, pear and peach, delicately interwoven with touches of citrus and a subtle floral scent. I also perceive aromas of elderflower, a hint of flint and fine spices, lifted by a herbaceous touch that brings beautiful freshness. On the palate, the attack is frank, the body is medium, supported by balanced acidity and a sapid structure that highlights the fruit. The texture is silky, offering a perfect balance that favors great drinkability. The vinification includes a cold maceration, fermentation in stainless steel tanks and bâtonnage, followed by aging of about 10 months in barrels, including 20% in new barriques.

Tuscan Pairings: The Torricella Table

This Torricella is an ideal companion for your moments of sharing. I recommend it as an aperitif, where its freshness will whet the appetite with elegance. It pairs wonderfully well with oven-baked fish, shellfish or light pasta dishes. For an authentically Tuscan experience, try it with a panzanella, that refreshing bread and tomato salad. It will also pair perfectly with fresh cheeses. Serve it between ten and twelve degrees, in glasses that are not too wide, to fully appreciate its aromas. It is a wine to be enjoyed young to take advantage of all its liveliness, a great discovery for anyone seeking a modern and accessible Tuscan white.