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Hidden Tuscany Rating
Vino Nobile di Montepulciano DOCG 2021 from La Braccesca, made from Sangiovese (Prugnolo Gentile) at Santa Pia, with 12 months of aging in wood and 12 months in bottle. No distinction or organic mention is specified, and the price of €39.53 remains within the appellation's range.
DOCG Vino Nobile from Montepulciano, Località Santa Pia zone named, Sangiovese (Prugnolo Gentile): precise anchoring and grape variety consistent with the appellation.
No award or guide mentioned; producer La Braccesca named but without any attested distinction in the sources.
€39.53 for a Vino Nobile 2021 of this level, with a crossed-out price of €45.28: consistent with the appellation, without any distinction to push it higher.
Varied pairings (red meats, roasts, game, aged cheeses), detailed aromatic profile and serving temperature of 16-18°C indicated.
La Braccesca estate located at Santa Pia, fermentation in stainless steel tanks at 26-28°C, malolactic fermentation in barrels, about 12 months in wood then 12 months in bottle.
Independent rating, calculated from the property's public information and traveler reviews. Commissions received on bookings are not included in the rating.
Comment on noteThe wine
Today I invite you to meet a wine that embodies the discreet elegance of Tuscany: the Vino Nobile di Montepulciano DOCG 'Vigneto Santa Pia' from La Braccesca. It is a gem that whispers the story of its terroir, without ever shouting.
This wine was born in the heart of Montepulciano, a prestigious appellation where Sangiovese, here called Prugnolo Gentile, reigns supreme. The La Braccesca estate, located at Località Santa Pia, cultivates these vines with particular care to reveal the full typicity of this grape variety. The 2021 vintage I discovered is a fine example of this expertise.
From the very first glance, its color seduces you with its intensity. On the nose, you will discover a rich yet measured aromatic profile: notes of ripe red fruits, subtle nuances of small woodland berries, and a bouquet of delicate spices and Mediterranean herbs. On the palate, the entry is soft, with tannins that are present but perfectly integrated and an acidity that supports the structure without aggressiveness. The finish is long and clean, an invitation to prolong the pleasure. I also detected hints of blood orange, vanilla, and even a touch of tobacco, which add complexity to the whole.
This Vino Nobile is an ideal table companion. It pairs wonderfully with red meats, roasts, and feathered game. Imagine it alongside a flavorful dish of Tuscan cuisine or a platter of aged cheeses. I recommend serving it between 16 and 18°C, and if you have time, opening the bottle a few hours in advance or decanting it so it fully reveals its aromas. It is a versatile wine, a red with character that retains beautiful balance and great drinkability, perfect for convivial occasions without requiring complex pairings. It will offer you a moment of authentic sharing, a true immersion in the soul of Montepulciano.
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