Vin Santo Occhio di Pernice 2009 from Badia a Coltibuono, in Chianti Classico, blend of Sangiovese and Malvasia, appassimento and at least 3 years in wood, served at 12-14°C with cantucci and aged cheeses
Vin Santo del Chianti DOC 2010 from Frescobaldi in Pomino, blending Trebbiano, Malvasia Bianca Toscana and San Colombano, with appassimento and aging of at least three years
Vin Santo di Montepulciano DOC 2016 from Boscarelli, a blend of Malvasia, Trebbiano and Grechetto, appassimento and aging of at least three years in caratelli, with notes of almond, honey and dried fruit
This vino liquoroso from Frescobaldi, at 16 % vol., blends Trebbiano Toscano and Malvasia Bianca from Chianti Colli Fiorentini, with fermentation stopped by alcohol
Bianco di Toscana IGT 2024 from Fattoria del Cerro, in Montepulciano: 80% Trebbiano Toscano, 20% Chardonnay, steel fermentation and serving at 10-12 °C
A Trebbiano 100% from the Sanbarnaba vineyard (1.18 ha) in Gaiole in Chianti, macerated for 3 months in amphorae and aged for 12 months, served at 10-12 °C
Capanna's Moscadello di Montalcino is a sweet white from the Moscato Bianco grape, with scents of flowers, ripe fruit and honey, to be served chilled with desserts and blue cheeses
High-altitude white from Pomino signed Frescobaldi, blending Chardonnay and Pinot Bianco with fermentation in steel and wood and aging of at least 12 months
Spumante Brut from the Il Palagio estate, in Chianti Colli Fiorentini, a blend of 60 % Chardonnay and 40 % Pinot Bianco vinified with the Charmat method and six months in stainless steel
A Toscana Bianco IGT from the Val d'Orcia signed La Nascosta, blend of Petit Manseng and Sauvignon Blanc aged 8-10 months in steel then 8-12 months in bottle
Tuscan white IGT 2023 from Gaiole in Chianti blending Trebbiano, Malvasia, Chardonnay, Sauvignon and Pinot Bianco, fermented in steel and aged 6 months
Ranked by Toscane Cachée rating (technical sheet, press reviews and value for money). Price noted at the seller, to be verified at the time of ordering; links are affiliate links.
Excessive alcohol consumption is dangerous for your health, please drink in moderation. Sale prohibited to minors.
Tuscan white wine remains a minority compared to red, but is gaining recognition thanks to appellations like Vernaccia di San Gimignano (Tuscany's only white DOCG) or coastal Vermentino. Fresher and lighter than the region's reds, these wines naturally accompany Tyrrhenian seafood and Tuscan antipasti.
Each data sheet lists the grape variety or varieties, the vintage and the alcohol content, so you can compare in real time before buying.