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Hidden Tuscany Rating
Rosso di Montalcino DOCG du domaine Camigliano, sangiovese de Montalcino vinifié en acier et élevé au moins un an, à 13,36 € au lieu de 14,95 €. Aucune récompense ni guide n'est mentionné pour ce millésime 2024.
Rosso di Montalcino DOCG, sangiovese, zone de Montalcino nommée : appellation précise et cépage cohérent, profil fruits rouges, épices et notes terroses en accord avec l'appellation.
No award or guide mentioned, producer not attested by any text: simple absence of information, score kept within the neutral range.
À 13,36 € (prix barré 14,95 €) pour un Rosso di Montalcino DOCG, le tarif reste modéré pour l'appellation, sans distinction qui justifierait un rang supérieur.
Accords précis (carnes rouges, salumi, fromages affinés), profil aromatique décrit et service indiqué entre 16 et 18 °C : vin souple à boire jeune, polyvalent à table.
Domaine Camigliano nommé et situé à Montalcino, fermentation en acier avec macération sur les peaux et élevage d'au moins 1 an : pratiques précisées, sans détail sur les vendanges ni mention bio.
Independent rating, calculated from the property's public information and traveler reviews. Commissions received on bookings are not included in the rating.
Comment on noteThe wine
Imagine yourself, in the heart of Tuscany, on a sunny day. That's the emotion I felt when discovering this Rosso di Montalcino from the Camigliano estate, a wine that embodies the generosity and freshness of its land. It invites you on an immediate sensory journey, without pretense, just the authenticity of Sangiovese.
This wine was born on the hills of Montalcino, a prestigious appellation where Sangiovese reigns supreme. The Camigliano estate, rooted in this tradition, cultivates this unique grape variety with expertise passed down from generation to generation. It is a wine that tells you the story of this terroir, its richness, and the passion of those who work it. The Sangiovese is showcased here through careful winemaking, with fermentation in steel tanks and maceration on the skins, allowing the full aromatic complexity of the grape to be extracted.
In your glass, this Rosso di Montalcino 2024 dons a clear, brilliant ruby red, with lively highlights that beckon tasting. On the nose, I detect aromas of ripe, crunchy red fruits, such as cherry and raspberry, accompanied by light notes of dried flowers and a delicate touch of spices. On the palate, it reveals a sleek texture, fine and well-integrated tannins, supported by refreshing acidity and a savory vein that keeps the palate alert. The finish is clean and invites a second glass, leaving a pleasant persistence.
This Rosso di Montalcino is an ideal companion for your meals. I could see it perfectly with pasta with ragù, white meats, or even tasty pizzas. It also pairs very well with salamis and semi-aged cheeses. Its versatility makes it perfect for informal occasions, a lunch with friends, or a family dinner. I recommend serving it slightly chilled, between 16 and 18 °C, to fully appreciate its liveliness and fruity profile. It is a wine designed for everyday pleasure, a balance that favors conviviality over solemnity, and it will leave you with a delicate impression and the desire to return to it.
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