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Hidden Tuscany Rating
DOC Orcia du Podere Forte en Val d'Orcia, Sangiovese bio élevé au moins 12 mois et distingué par trois guides (3 viti, 5 grappoli Bibenda). La réserve vient du prix : 167,75 € pour une appellation DOC, sans indication de format ni de garde.
DOC Orcia en Val d'Orcia, Sangiovese, robe rubis et notes de fruits rouges, épices et balsamiques : appellation et cépage cohérents avec la zone.
Trois distinctions nommées : 3 viti 2015, 3 viti ais et 5 grappoli Bibenda, soit plusieurs guides reconnus avec leur niveau.
À 167,75 € (barré 186,91 €) pour un DOC Orcia, l'addition est lourde pour une appellation simple, même avec 15 % vol. et des distinctions.
Accords cités avec viandes rouges et fromages affinés, profil aromatique décrit et service indiqué à 16-18 °C ; accords peu variés au-delà.
Podere Forte nommé et situé en Val d'Orcia, bio mentionné, fermentation en acier, macération sur peaux et élevage d'au moins 12 mois.
Independent rating, calculated from the property's public information and traveler reviews. Commissions received on bookings are not included in the rating.
Comment on noteThe wine
Imagine yourself in the heart of Tuscany, where the landscapes of Val d'Orcia unfold like a masterpiece painting. It is from this blessed land that Petrucci Anfiteatro is born, a wine that, from the very first sip, transports you into its unique terroir.
The Podere Forte estate, nestled in Val d'Orcia, is a true hymn to nature. Here, organic and biodynamic farming is not just a method, it is a philosophy that guides every gesture, from vineyard to cellar. The Sangiovese vines, selected with exemplary rigor, thrive on soils rich in clay and galestro, typical of these Tuscan hills. It is this geological composition that ensures optimal ripeness of the grapes, the foundation of the complexity of this DOC Orcia.
The vinification of Petrucci Anfiteatro 2019 is a respectful and natural process. Fermentations start spontaneously, thanks to indigenous yeasts, thus preserving the identity of the terroir. After this crucial step, the wine begins an aging of at least twelve months in oak barrels, a period that refines its aromatic and structural profile. To the eye, it reveals an intense ruby red color, a promise of beautiful concentration. On the nose, you will discover a complex bouquet: notes of ripe red fruits mingle with sweet spices, with a subtle touch of vanilla and damp earth, a true signature of its origin. On the palate, this wine reveals itself as robust and elegant, with well-structured tannins and a freshness that invites tasting. The finish is persistent, leaving an aftertaste of aromatic herbs and Mediterranean scrubland.
Petrucci Anfiteatro is the ideal partner for moments of gastronomic sharing. I particularly recommend it with characterful dishes, such as elaborate red meats or game. It also pairs wonderfully with aged cheeses, where its structure and complexity will enhance the flavors. It is a wine that, beyond the present moment, promises a beautiful evolution over time, offering an ever-renewed tasting experience. Each sip is an invitation to celebrate the wine excellence of Podere Forte, an authentic gem of Val d'Orcia.
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