Chianti Classico Riserva 2022 from Marchesi Antinori, Sangiovese at 90%, aged 12 months in botti and barriques, offered in large 3 L format at €28.95 per 75 cl
Chianti Classico Gran Selezione 2019 from Folonari, sangiovese from the Tenuta di Nozzole estate in Greve in Chianti, aged at least 30 months in large barrels
Chianti Classico Riserva 2020 from Folonari, 100% Sangiovese from Tenuta di Nozzole at Greve in Chianti, aged 18 months in barrique and sold in 1.5 L format
Poggio Scalette signs a 2018 Sangiovese from Alta Valle della Greve, aged 14 months in 350-liter barrels and earning 5 grappoli Bibenda, 3 stelle Veronelli and 90 points from three critics
Chianti Classico Riserva 2004 from the La Forra parcel, in Greve in Chianti, blended with 95% Sangiovese and 5% Cabernet Sauvignon, aged 16 to 18 months in French oak casks
IGT Rosé from Ricasoli made from Sangiovese and Merlot around Castello di Brolio, in Gaiole in Chianti, vinified in steel and sold at €23.91 per magnum
Tignanello 2018 from Antinori, a Chianti Classico blending Sangiovese, Cabernet Sauvignon and Cabernet Franc, awarded by Veronelli, AIS, Bibenda and two 90-point ratings
Vinsanto del Chianti Classico Occhio di Pernice 2011 du Colombaio di Cencio : Sangiovese et Malvasia appassiti, élevage d'au moins 3 ans en fûts, notes de fruits secs, miel et épices
Chianti Classico DOCG 2023 from Frescobaldi, Sangiovese from the Chianti Classico zone, aged at least 12 months, in the large 1.5 L format at €18.82 for 75 cl
Chianti Classico DOCG 2022 from the Lamole estate, sangiovese from the Lamole zone, aged at least 12 months, in the large 1.5 L format at €19.02 for 75 cl
Chianti Classico DOCG 2024 du domaine San Giusto a Rentennano, Sangiovese élevé au moins 12 mois, aux notes de fruits rouges, violette et épices, à 22,37 €
Classement par note Toscane Cachée (fiche technique, avis de la presse et rapport qualité-prix). Prix relevé chez le vendeur, à vérifier au moment de la commande ; les liens sont affiliés.
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Chianti Classico, the historic heart of the appellation between Florence and Siena, is identifiable by its famous gallo nero (black rooster) on the label. Produced mainly from sangiovese, it ranges from the supple, fruity Chianti Classico «Annata» to the Gran Selezione, the most demanding category, not to mention the age-worthy Riserva. It is one of the richest regions in our catalogue.
Villages like Gaiole, Castellina, Greve or Radda in Chianti each give a slightly different style — our selection lets you compare estates and cuvées directly with vintage and price.
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