Merlot DOC Maremma Toscana
- DOC
- Merlot
- 2017 · 1200 cl
Merlot DOC Maremma Toscana 2017 from Tenuta Fertuna, in Maremma, with 6 to 12 months of aging and serving at 16-18°C
1,202 vins rated
236 Tuscan wines over €120 a bottle, ranked by the Toscane Cachée Score.
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Merlot DOC Maremma Toscana 2017 from Tenuta Fertuna, in Maremma, with 6 to 12 months of aging and serving at 16-18°C
Pure Merlot from Podere San Walfredo, at Guado al Tasso (Antinori), aged 18 months in new French barriques in Bolgheri
This Toscana IGT from Sofia Ricasoli, in Santa Lucia, Gaiole in Chianti, blends Sangiovese with a minority of Merlot, with separate fermentation and aging in 30 hL botti
1995 Chardonnay from Folonari in Panzano in Chianti, Toscana IGT aged about 24 months in barrel, with a complex aromatic profile and varied pairings
A Montalcino Toscana IGT signed Luce, a Sangiovese-Merlot blend fermented in concrete and aged 24 months, with red fruit and pomegranate aromas
Cabernet sauvignon 2020 from the Tenuta di Nozzole in Greve in Chianti, aged at least 30 months in barrique and sold in the 1.5 L large format
Querciabella produces in Ruffoli, Greve in Chianti, a 2006 Toscana Rosso IGT, pure Merlot, aged 12-18 months and rated 90 by James Suckling and Robert Parker
Sassicaia 2019 from Tenuta San Guido in Bolgheri, a blend of Cabernet Sauvignon and Cabernet Franc, aged for at least 24 months in wood
Orma's Bolgheri Superiore 2021, blend of Cabernet Sauvignon, Merlot and Cabernet Franc, refined for at least 12 months in wood
Cabreo Il Borgo 1985, Folonari's Toscana IGT: Sangiovese, Cabernet and Merlot from the vineyards of Zano and Panzano, aged at least 24 months in barrique
Syrah IGT Costa Toscana from Duemani, fermented in wood and aged 22 months, with aromas of wild berries, undergrowth and slate
The Guidalberto 2023 from Tenuta San Guido, in Bolgheri, blends Cabernet Sauvignon and Merlot with 12 to 18 months of aging
The Guidalberto 2023 from Tenuta San Guido is an IGT from Bolgheri based on Cabernet Sauvignon and Merlot, aged 12 to 18 months in barrique
A pure cabernet sauvignon from Greve in Chianti, aged 24 months in barrels, with well-described game and red meat pairings
This Cabernet Sauvignon 2015 from Grillesino, in Maremma Toscana DOC, is sold in the 6 L format at €29.28 per 75 cl, with precise food pairings
Ceccante 2021 from Grillesino is a Maremma Toscana DOC Cabernet Sauvignon, aged 12-18 months in wood, to be served with red meats and game
Merlot DOC Maremma Toscana from Tenuta Fertuna, 2019 vintage, aged 12 to 18 months, with a profile of red fruit and spice
Pomino DOC sparkling wine from Frescobaldi, Chardonnay using the classic method aged at least 24 months on lees, to be served chilled with fish and aperitifs
Duemani signs a Rosso Costa Toscana IGT 2022 of Grenache, fermented and aged 12 months in amphorae then 3 months in barrique
A 100 % Cabernet Franc from the Costa Toscana signed Duemani, fermented in truncated vats and aged 22 months in French barrique
The Suisassi 2021 from Duemani is a Rosso Toscana IGT made from Syrah produced in Costa Toscana, fermented in wood and aged 22 months in barrique and casks
White IGT from Querciabella at Greve in Chianti, a Chardonnay-Pinot Bianco blend fermented in steel and refined in barrels, rated 90 by James Suckling and Wine Spectator
Cabreo Il Borgo 1995, an IGT Toscana from Folonari on the hills of Greve in Chianti: Sangiovese 70% and Cabernet 30%, aged 16-18 months in barrique
Il Pino di Biserno is a Toscana IGT from Tenuta di Biserno, a blend of Bordeaux grape varieties vinified with precise aging of 12 months in barrique and 6 months in bottle
Ranked by Toscane Cachée rating (technical sheet, press reviews and value for money). Price noted at the seller, to be verified at the time of ordering; links are affiliate links.
Excessive alcohol consumption is dangerous for your health, please drink in moderation. Sale prohibited to minors.
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