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Chianti DOCG
Wine

Chianti DOCG

Red Chianti Melini Estate
6,78 €
See at Bottle of Italy →
7,2/10

Hidden Tuscany Rating

Good

Chianti DOCG 2023 de Melini en petit format 37,5 cl, Sangiovese Grosso assemblé, vinification en acier et trois mois de bouteille minimum. Aucune distinction ni pratique agricole précisée, et le terroir reste décrit sans sous-zone.

  • Typicity & terroir25 %7,6

    Appellation Chianti DOCG nommée, zone Chianti en Toscane, Sangiovese Grosso complété par des uve complementari : ancrage toscan clair, sans sous-zone ni terroir détaillé.

  • Recognition20 %6,2

    No award or guide mentioned, producer not attested by a text: absence of information, not a documented flaw.

  • Value for money25 %7,4

    À 6,78 € les 37,5 cl, soit 13,56 € ramenés à 75 cl, le prix reste cohérent pour un Chianti DOCG 2023 sans distinction ; prix barré 8,35 € affiché.

  • Versatility at the table15 %7,7

    Accords précis (carnes rouges, fromages affinés, plats toscans), profil aromatique décrit (fruits rouges, épices, notes florales) et service indiqué à 16-18°C.

  • Producer & winemaking15 %7,2

    Melini est nommé et la vinification est précisée : fermentation en acier, macérage sur les peaux, minimum 3 mois en bouteille ; ni bio ni vendanges manuelles mentionnés.

Évaluée le 20 October 2026 · fiabilité des informations : average

Independent rating, calculated from the property's public information and traveler reviews. Commissions received on bookings are not included in the rating.

Comment on note

Technical sheet

Grape varietySangiovese Grosso, complementary grapes
AppellationDOCG
Production zoneChianti
Vintage2023
Alcohol content14.0%
Format37.5 cl
ColorRuby red
Serving temperature16-18°C
Food and wine pairingRed meats, aged cheeses, Tuscan dishes

The wine

Melini Chianti DOCG: The soul of Tuscany in a bottle

Imagine yourself in the heart of the Tuscan hills, a gentle sun caressing the vines. This Chianti DOCG from Melini is exactly that feeling I invite you to discover, an authentic immersion in the wine heritage of this blessed land.

The terroir of Chianti: a story of passion and Sangiovese

The Melini estate draws its essence from one of the most emblematic wine regions of Tuscany, where the rolling hills and the ideal climate shape the unique character of Sangiovese. This grape variety, the pillar of the Chianti DOCG appellation, is here complemented by "complementary grapes", bringing complexity and balance to the blend. It is in this generous land that Melini writes its history, perpetuating a centuries-old tradition of viticulture.

When you bring this 2023 vintage to your lips, you will first be charmed by its brilliant ruby color, a promise of beautiful liveliness. On the nose, I perceive intense aromas of red fruits, notably cherry, interwoven with floral notes of violet and a delicate touch of spices, such as black pepper. On the palate, this wine reveals beautiful harmony. The steel fermentation and maceration on the skins, followed by a minimal refinement of three months in the bottle, give it a balanced structure, elegant tannins, and an aromatic persistence where ripe red fruits mingle with subtle balsamic nuances. It is a wine that, despite its youth, already expresses beautiful complexity.

Gourmet pairings: Tuscany at your table

This Chianti DOCG from Melini is an ideal companion for the pleasures of the table. I warmly recommend it with red meats, whether grilled or in sauce, where its structure will accompany them without masking them. It will also pair wonderfully with aged cheeses, revealing new facets of its aromatic profile. And of course, for an authentically Tuscan experience, do not hesitate to pair it with traditional dishes from the region, such as pappardelle with wild boar ragù or arrosti. This wine is an invitation to share a convivial moment, a parenthesis of flavors and togetherness, which will transport you directly under the Tuscan sun.

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⚠️ Alcohol abuse is dangerous for your health — consume in moderation. Sale prohibited to minors.

The Melini 2023 relies on the freshness of the fruit: steel fermentation, skin maceration and only three months of bottle aging. A good choice if you prefer a Chianti without noticeable oak aging.

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