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Hidden Tuscany Rating
Un IGT de Ruffoli à Greve in Chianti, 100% Sangiovese di Lamole, vinifié en acier et élevé 14 mois en tonneaux de 350 L. Sa limite : aucune distinction mentionnée et un prix de 44,04 € les 75 cl élevé pour cette appellation.
IGT Alta Valle della Greve située à Ruffoli, Greve in Chianti, avec 100% Sangiovese di Lamole : ancrage local précis et cépage toscan cohérent.
Aucune récompense ni guide mentionné ; producteur non documenté par une distinction, ce qui reste une simple absence d'information.
À 88,07 € le format 1,5 L, soit 44,04 € les 75 cl, le prix est élevé pour un IGT sans distinction, malgré le grand format et le prix barré.
Accords précis et variés (bistecca alla fiorentina, agneau, fromages affinés), profil aromatique détaillé et service indiqué à 16-18 °C.
Domaine Poggio Scalette nommé et situé à Ruffoli ; vinification en acier, macération 10-12 jours et élevage 14 mois en tonneaux de 350 L précisés.
Independent rating, calculated from the property's public information and traveler reviews. Commissions received on bookings are not included in the rating.
Comment on noteThe wine
Imagine for a moment the Tuscan light caressing the hills, and at the heart of this landscape, a wine that tells you the story of its land. The Carbonaione from Poggio Scalette is that gem, a vibrant expression of Sangiovese, where every sip is an invitation to travel.
The Poggio Scalette estate, nestled in Ruffoli, in the heart of Greve in Chianti, is a place where the passion for wine is passed down with watchmaker's precision. Here, the terroir of the Alta Valle della Greve IGT offers ideal conditions for Sangiovese. This wine is the work of a single grape variety, the Sangiovese di Lamole, cultivated with meticulous care. Vinification takes place in steel tanks, with maceration lasting 10 to 12 days, allowing a gentle extraction that respects the aromas and the color.
In your glass, you will discover a compact ruby color, a promise of beautiful concentration. On the nose, this wine reveals itself as straightforward and without artifice. I perceive intense aromas of ripe red and black fruits, with a predominance of cherry and blackberry, enhanced by a delicate touch of sweet spices. Light notes of earth and undergrowth add complexity to this bouquet, offering a measured but captivating depth. On the palate, the Carbonaione reveals a balanced structure. The body is medium, the tannins are present but already polished, and a refreshing acidity supports the whole. The finish is pleasant, recalling the fruity and spicy sensations perceived on the nose, with an ending that also evokes leather.
This wine is a true ally for your convivial meals. I particularly recommend it with characterful dishes. Imagine it alongside a beautiful bistecca alla fiorentina, grilled red meats, a flavorful lamb or aged cheeses. Its structure and balance allow it to pair as well with elaborate dishes as with simpler moments. Serve it slightly chilled compared to room temperature to fully appreciate all its nuances. It's the kind of wine you want to share, a bottle that invites conversation and the pleasures of the table.
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