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Chianti Classico DOCG Gran Selezione Gaiole
Wine

Chianti Classico DOCG Gran Selezione Gaiole

Red Gaiole in Chianti (Roncicone vineyard) Ricasoli Estate
220,36 €
See at Bottle of Italy →
7,8/10

Hidden Tuscany Rating

Good

Gran Selezione from Ricasoli from the Roncicone vineyard in Gaiole in Chianti, 100 % Sangiovese aged 22 months in 500 L barrels, offered in a 3 L format. No award or organic mention is specified.

  • Typicity & terroir25 %8,7

    Chianti Classico DOCG Gran Selezione, Roncicone vineyard in Gaiole in Chianti, 100 % Sangiovese: appellation and zone named with precision.

  • Recognition20 %6,1

    No award or guide mentioned; Ricasoli is named, but nothing attests a distinction, the rating remains in the absence range.

  • Value for money25 %7,4

    3 L format at €220.36 (crossed-out price €239.74), i.e. €55.09 per 75 cl: consistent for a Gran Selezione, without being below the usual price of the range.

  • Versatility at the table15 %8,2

    Precise and varied pairings (red meats, roasts, game, aged cheeses) and detailed profile: ripe red fruits, floral, resinous, spices.

  • Producer & winemaking15 %8,6

    Ricasoli named in Gaiole; fermentation in steel at 24-27 °C, indigenous yeasts, 22 months in 500 L barrels then 8 months in bottle.

Évaluée le 20 October 2026 · fiabilité des informations : average

Independent rating, calculated from the property's public information and traveler reviews. Commissions received on bookings are not included in the rating.

Comment on note

Technical sheet

Grape varietySangiovese 100%
AppellationDOCG
Production zoneGaiole in Chianti (Roncicone vineyard)
Vintage2022
Alcohol content14.0%
Format300 cl
ColorRuby red
Food and wine pairingRed meats, roasts, game, aged cheeses

The wine

Roncicone Ricasoli: The Soul of Chianti Classico

Imagine yourself in the heart of Tuscany, where time seems suspended. This Chianti Classico Gran Selezione Roncicone, from the vineyards of Baron Ricasoli, is an invitation to a unique sensory journey, a pure expression of its terroir. It embodies the elegance and depth you seek in a great Tuscan wine.

Gaiole in Chianti: An Exceptional Terroir

We are in Gaiole in Chianti, the historical cradle of the Chianti Classico appellation. The Ricasoli estate, whose history is intrinsically linked to that of this region, cultivates its Roncicone vineyard there with passion. It is here, on these rich and ancient lands, that Sangiovese, the sole grape variety of this wine, draws all its strength and complexity. Each bunch is the reflection of ancestral know-how and a deep respect for nature.

To the eye, this wine reveals an intense ruby color, sprinkled with light garnet reflections, a promise of beautiful maturity. On the nose, you will be charmed by a complex profile: an explosion of ripe red fruits, enhanced by notes of floral freshness, resinous accents and sweet spices. With aeration, balsamic and undergrowth nuances are revealed, adding to its depth. On the palate, it shows itself structured, balanced by a vibrant acidity and silky tannins. Its generous body supports a persistent finish with a pleasant sapidity, leaving a memorable imprint. This 100% Sangiovese fermented in steel tanks at controlled temperature (24-27°C) with maceration of 14 to 16 days, using indigenous yeasts, before aging 22 months in 500-liter barrels and 8 months in bottle.

The Perfect Pairing: A Tuscan Table

This Chianti Classico Gran Selezione Roncicone is the ideal companion for your most refined meals. I recommend it with grilled red meats, flavorful roasts or game. It will also pair wonderfully with aged cheeses, highlighting their intense flavors. For an optimal experience, serve it at room temperature and do not hesitate to decant it a few hours before tasting so that it reveals the full extent of its aromas. It is a wine that invites sharing, perfect for great occasions or for enriching your personal cellar, offering a fascinating aging potential.

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⚠️ Alcohol abuse is dangerous for your health — consume in moderation. Sale prohibited to minors.

This 100 % Sangiovese from Gaiole should work wonders with game or a roast, and good aeration will help its undergrowth notes express themselves.

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