All our agriturismos in the Tuscan Maremma with Estate wine — selection with detailed listings and direct booking links.
Hover over a card to locate it on the map.
Agriresort de campagne dans une bâtisse du XVIIe rénovée en 2020, avec piscine, restaurant et vin propre au milieu des oliviers et vignes de l'Alta Maremma
Tenuta Casteani est un agriturismo-vignoble de 90 hectares, avec piscine, vin propre et agriristoro de cuisine maremmane, à 5 km de Ribolla
An organic agriturismo in the countryside near Pitigliano, with pool, spa and own productions (DOC wine, IGP oil) in the heart of the Città del Tufo
Agriturismo in Orbetello with adjoining vineyard, homemade wine, seasonal pool and hot springs at 37 °C, 10 min from the beaches
Former organic farm in the Albegna valley, 15 minutes from the Saturnia thermal baths, with wines, oils and honeys produced on site
Petit agriturismo familial de 3 chambres dans un podere rénové entre Val d’Orcia et Val di Chiana, avec vignes, oliviers, brebis et vin maison
Agriturismo à Radicofani, podere en pierre avec piscine et jardins, entouré de collines, de vignes et d'oliviers propres
Family agriturismo in Cupi di Montiano, born in the days of the Ente Maremma, with vines, olive trees and a restaurant on reservation serving farm products
Booking.com46-hectare farm-agritourism at the foot of the Uccellina hills, in the Maremma Park, growing vines, olive trees and a vegetable garden with an agriristorante on site
Booking.comIn Manciano, a working vineyard and olive farm (Trebbiano, Sangiovese, IGP oil) with pool, tastings and homemade breakfast from €77
Dans la Réserve du Basso Merse, à quelques minutes des thermes de Petriolo, l'agriturismo réunit vignoble, deux piscines et restaurant toscan
Il Cavone is a 70-hectare wine farm near Sorano, with pool, tuff cellar and tastings of Rosso di Sovana and organic products
A historic Montalcino farm, open since 1972, producing Brunello, Rosso, grappa and olive oil and offering tastings and breakfast
Agriturismo in a casale from 1619 in Castiglione d'Orcia, with vineyard, 4 accommodations and 11 beds, 8 min walk from Valdorcia Terre Senesi
Il Poggiolo is a restored 16th-century casale, with pool, restaurant and wine produced on site, 360° views over the Maremma vineyards
Ancienne ferme du XVIIIe siècle à 500 m d'altitude, entourée de vignes et d'oliviers, avec vin et huile d'olive maison, restaurant familial et vue sur les collines
Old stone farmhouse 4 km from Scansano, with outdoor pool, hill views, restaurant and house wine
Former stone country house in the heart of the wooded hills of the Maremma, with vineyards and home-produced wine
Family-run organic agriturismo of Podere Montegrappa, among olive trees, vineyards and a vegetable garden, with views of the Maremma Park and an on-site restaurant
ExpediaAncient 11th-century wine estate in Buonconvento, 43 ha of vines and cereals, pool and organic wine produced on site
Corps de ferme restauré à 1,8 km de Montemerano, avec vignes, vin produit sur place, jardin et huit chambres
Agriturismo with a wine estate producing Ansonica, Vermentino and Sangiovese, vegetable garden and restaurant in an old granary
Ancien podere de Val d'Orcia, au bord de la réserve de Lucciola Bella et de la Via Francigena, avec piscine, vin du domaine et restaurant de ferme
An 18th-century podere on the Montosoli hill, surrounded by Sangiovese vineyards, with home wine production and three rooms, 15 km from Sant'Antimo Abbey
* Prices given for guidance only.
Tosco
Agritourism farms with their own wine production are the quintessence of the Tuscan experience: sleeping among the vines, tasting wine produced just a few meters from your room, meeting the winemakers and understanding the philosophy of the estate. In the Maremma, the wine terroir is rich and varied: Morellino di Scansano DOCG in the inland hills (Mediterranean Sangiovese with soft tannins and red fruit notes), Bianco di Pitigliano DOC on volcanic tuff soils, Montecucco on the Umbrian-Tuscan border, and the generic Maremma Toscana DOC appellations.
The wine agritourism farms in our selection generally offer cellar tastings by reservation, the possibility of buying the wines directly at the estate (often at prices lower than wine shops), and sometimes participation in the harvest in September-October. Some offer guided tours of the vineyards with the winemaker, dinners in the cellar with food and wine pairings, or wine appreciation courses.
To plan a cellar visit, the best times are outside the harvest period (September-October, when the estates are fully committed to the harvest). April-June and November are ideal for relaxed visits with in-depth tasting. Always ask whether visits are possible without a reservation or whether an appointment is necessary.
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