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Hidden Tuscany Rating
Le Cetamura de Badia a Coltibuono, domaine du Chianti à l'histoire millénaire, est un Chianti DOCG de sangiovese à 14 % vol., vendu 12,85 € au lieu de 15,46 €. Aucune distinction ni mention de bio, vegan ou sans sulfites n'est précisée dans les sources.
Chianti DOCG nommé, sangiovese comme cépage principal, robe rubis et arômes de fruits rouges, fleurs et épices cohérents avec l'appellation.
Aucune récompense ni guide mentionné ; le domaine Badia a Coltibuono est nommé mais sans distinction attestée dans les sources.
À 12,85 € (prix barré 15,46 €) pour un Chianti DOCG de domaine historique, le tarif reste cohérent avec l'appellation.
Accords précis (viandes rouges, fromages affinés, plats toscans), profil aromatique détaillé et service à 16-18 °C indiqué.
Domaine nommé et situé dans le Chianti, fermentation en acier avec macérage sur peaux et élevage minimum de 12 mois précisés.
Independent rating, calculated from the property's public information and traveler reviews. Commissions received on bookings are not included in the rating.
Comment on noteThe wine
Picture yourself in the heart of Tuscany, where the hills roll on endlessly. This wine, Cetamura, is a direct invitation to that landscape, an authentic and accessible expression of Chianti DOCG that welcomes you with open arms.
The Badia a Coltibuono estate, whose history dates back to 1051, is a true pillar of Tuscan viticulture. Located in the heart of Chianti, it embodies a centuries-old tradition, producing wines that faithfully reflect the identity of their terroir. This Chianti DOCG Cetamura is mainly made from Sangiovese, the emblematic grape of the region, sometimes with a small proportion of other local varieties, in accordance with the strict rules of the appellation.
From the very first glance, its vibrant ruby-red color invites you to taste it. On the nose, you will discover intense aromas of cherries and woodland fruits, enhanced by delicate floral notes and a light spicy touch that adds complexity. On the palate, this wine stands out for its light structure, refreshing acidity and soft tannins, offering harmonious balance and immediate pleasure.
This Chianti DOCG Cetamura is an ideal table companion. Its freshness and fruity profile make it an excellent choice to accompany red meats, aged cheeses, and of course, typical dishes of Tuscan cuisine. It also pairs wonderfully with pasta in meat-based sauces or even a pizza.
I recommend enjoying it during your friendly meals, to share a moment of authenticity. It is a wine that is young, fresh and easy to appreciate, perfect for discovering the world of Chianti or simply for savoring a versatile and highly drinkable wine.
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