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Hidden Tuscany Rating
Rosso Maremma DOC 2022 from Rocca di Frassinello, a blend of Merlot, Cabernet Sauvignon and Sangiovese aged 12 months in cement tanks, at €11.90 instead of €15.21. No distinction or organic mention is specified.
Rosso Maremma DOC appellation and Maremma Toscana zone named, blend of Merlot 45%, Cabernet Sauvignon 40%, Sangiovese 15%
No award or guide mentioned, producer not attested by any text in the file: simple absence of information, rating kept within the expected range.
At €11.90 instead of €15.21, the price is moderate for a Maremma DOC at 15 % vol.; the crossed-out price is real and no storage defect is documented.
Specific pairings (red meats, roasts, aged cheeses), aromatic profile described (wild berries, black pepper, wild spices) and serving temperature of 16-18°C indicated.
Rocca di Frassinello estate named and located in Maremma, fermentation in temperature-controlled stainless steel followed by 12 months of aging in cement tanks: detailed practices, with no mention of organic.
Independent rating, calculated from the property's public information and traveler reviews. Commissions received on bookings are not included in the rating.
Comment on noteThe wine
Imagine yourself in the heart of Tuscan Maremma, where the sun caresses generous hills. This is where this wine is born, a vibrant expression of a unique terroir, an invitation to discovery.
I'm taking you to Rocca di Frassinello, an estate nestled in this Tuscan Maremma, a region blessed with a mild climate and fertile soils. This Rosso Maremma DOC, 2022 vintage, is the fruit of a bold and harmonious blend: 45% Merlot, 40% Cabernet Sauvignon and 15% Sangiovese. It is this combination that gives it its depth and structure, revealing the elegant power of its appellation.
As soon as you pour it, you are struck by its intense color, a promise of a rich palate. On the nose, I detect generous notes of wild berries, black pepper and wild spices, interwoven with soft balsamic essences, licorice and tobacco. On the palate, this wine reveals itself as full and velvety, with soft, well-integrated tannins that testify to aging in wooden barrels. The fermentation, meanwhile, took place in temperature-controlled stainless steel tanks, followed by 12 months of aging in cement vats. The finish is long and pleasantly persistent, a true caress for the taste buds.
This Rosso Maremma DOC is a wine that fully reveals itself at the table. I recommend it with red meats, whether grilled or roasted, where its structure and aromas will pair wonderfully. It will also happily accompany flavorful dishes and aged cheeses. It is the perfect companion for a dinner among friends, an evening when you wish to share a bit of the soul of Tuscany. Let yourself be carried away by this wine that proudly tells the story of its territory's identity.
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