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What is the history of the Salt Towers?

The Salt Tower, près d’Albinia and the mouth of theAlbegna, is a Sienese tower from the XVe siècle, later incorporated into a Spanish fort. A document dated 1469 attests to its construction under the Republic of Siena. It served to watch over the nearby salt pans, but also the river landing where goods, notably cereals from the hinterland, were loaded. Its position also allowed control of the via Aurelia and the passage to the tombolo of the Giannella.

In 1630, under the reign of Philip IV of Spain, the tower was reinforced with an enclosure, bastions and a moat: it became the Forte delle Saline, integrated into the defensive system of the State of the Presidi. The blend of a tall medieval tower and low walls designed for artillery tells this story. In mars 1645, a Franco-Piedmontese expedition landed at the mouth; the Spanish garrison withdrew to Orbetello, and the attackers left a few months later.

The inner building served as barracks for the Finance Guard until 1962. Today, the complex is private and used as a residence: you can admire its exterior from the surroundings, but do not plan on an interior visit.

It has changed roles without ever really leaving its post: looking at it, one finds oneself imagining the landscape as an old map to be watched.

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