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Hidden Tuscany Rating
Rosso Toscana IGT 2023 du domaine Leonardo Da Vinci 1502, assemblage Sangiovese, Merlot et Syrah élevé 12-18 mois en fûts de chêne, vendu 8,20 €. Sa principale limite : aucune distinction ni guide mentionné et une appellation IGT sans sous-zone précise.
IGT Rosso Toscana sans sous-zone, zone « Vinci e dintorni » et cépages Sangiovese, Merlot, Syrah nommés ; assemblage partiellement international, ancrage toscan limité.
Aucune récompense ni guide mentionné, producteur non réputé attesté : simple absence d'information, note maintenue dans la fourchette 5.6-6.4.
À 8,20 € (prix barré 9,56 €) pour un IGT rouge avec 12-18 mois en fûts de chêne, le tarif reste modéré pour ce niveau de vinification.
Accords précis (viandes rouges, fromages affinés), profil aromatique détaillé (épices, notes balsamiques, confiture de mûre) et service à 16-18 °C indiqué.
Domaine Leonardo Da Vinci 1502 situé à Vinci e dintorni, fermentation en acier à température contrôlée et élevage de 12-18 mois en fûts de chêne précisés.
Independent rating, calculated from the property's public information and traveler reviews. Commissions received on bookings are not included in the rating.
Comment on noteThe wine
Imagine an encounter between Renaissance art and the purest expression of the Tuscan terroir. This Rosso Toscana IGT is not just a wine; it is an invitation to explore the richness of a land where every sip tells a story, that of passion and tradition.
Nestled in the heart of Tuscany, in the region of Vinci and its surroundings, the Leonardo Da Vinci 1502 estate draws its inspiration from the legacy of a genius. This wine is the fruit of a harmonious blend of Sangiovese, Merlot and Syrah, grape varieties that together capture the very essence of this blessed land. Fermentation takes place in temperature-controlled stainless steel tanks, an essential step to preserve the freshness and aromatic intensity of the grapes.
Its deep red color already promises intensity. On the nose, you will discover a complex bouquet where notes of ripe red fruits, such as blackberry jam, mingle with balsamic and spicy touches, evoking vanilla and sweet spices. On the palate, this wine offers a beautiful structure, balanced by a pleasant freshness, with lingering flavors that recall the perceived aromas. The aging, between 12 and 18 months in oak barrels, gives it that roundness and complexity that make it so endearing.
To fully appreciate this Rosso Toscana IGT, I suggest pairing it with dishes that will enhance its personality. It will pair wonderfully with grilled or sauced red meats, where its structure can express itself without a false note. Aged cheeses, with their intense flavors, will also find in it an ideal companion, creating a perfect balance on the palate. It is a wine I can easily imagine sharing during a convivial dinner among friends, where each dish becomes a celebration of Tuscan flavors, or simply for a moment of contemplation, on an autumn evening, letting yourself be carried away by its evocative aromas.
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