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Hidden Tuscany Rating
The 2022 Lodai DOC from Tenuta Fertuna blends Sangiovese, Cabernet Sauvignon and Merlot in Maremma, with 12 months of aging and precise food pairings for red meats and aged cheeses. No awards or organic practices are mentioned, and the producer remains poorly documented beyond its name.
DOC from Tuscan Maremma with Sangiovese, Cabernet Sauvignon and Merlot, a coherent blend for the area; profile of red fruits, spices, balsamic notes.
No awards or guide mentioned; producer Tenuta Fertuna named but with no attested reputation in the texts.
€17.68 instead of €20.28 for a Maremma DOC with 12 months of aging: consistent price, genuine discount displayed.
Precise pairings (red meats, roasts, aged cheeses), described aromatic profile and serving temperature of 16-18°C indicated.
Tenuta Fertuna named and located in Maremma; fermentation in steel, maceration on skins and 12 months of aging specified, with no mention of organic.
Independent rating, calculated from the property's public information and traveler reviews. Commissions received on bookings are not included in the rating.
Comment on noteThe wine
Imagine yourself in the heart of Tuscan Maremma, where the sun caresses breathtaking landscapes. It is from this generous land that the Lodai DOC of Tenuta Fertuna is born, a bottle that whispers the history and passion of its region. I invite you to discover a wine that embodies elegance and depth, a true sensory journey.
This wine is a tribute to the Tuscan winemaking tradition, and Tenuta Fertuna, located in Maremma, is an estate whose name resonates with quality. This region, blessed by an ideal climate and fertile soils, is a jewel case for viticulture. The Lodai 2022 is the fruit of a balanced blend of Sangiovese, Cabernet Sauvignon and Merlot, grape varieties chosen for their ability to express the richness of the Maremma terroir.
From the very first glance, its intense and inviting ruby red color seduces you. On the nose, a varied aromatic bouquet offers itself to you: notes of ripe red fruits mingle with spicy touches, with a slight trace of vanilla and leather, a legacy of its barrel aging which gives it a complexity without masking the fruit. On the palate, the Lodai reveals a balanced structure, soft and well-integrated tannins that harmonize with the natural acidity of the Sangiovese. You will find the flavors of cherry, plum, a spicy note of black pepper, enriched with nuances of chocolate and tobacco, for a persistent and satisfying finish.
This wine is an ideal companion for robust dishes. I recommend it with red meats, roasts, or even aged cheeses. But do not be mistaken, the Lodai DOC from Tenuta Fertuna is also a pleasure to enjoy on its own, as a meditation wine that invites you to savor every moment. Let yourself be carried away by this authentic and passionate expression of Maremma viticulture, a wine that tells the story of a unique territory and the passion of those who cultivate it.