In Maremma, a cantina is much more than a simple wine cellar. It is the place where the winemaker works, ages his wine, and often, welcomes you. There you discover the production process, from vine to bottle, straight from the mouth of the one who makes the wine. A cantina visit gives you a concrete insight into the terroir, the local grape varieties and the producer's philosophy. That is where you will taste wines that are not always exported, and where you can buy directly at the source, often at fairer prices. It is an authentic immersion in Maremma wine culture.
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