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Hidden Tuscany

Duel · Restaurants · 3 addresses

L'Uva e Il Malto, Le Chiuse ou Ristoro da Poldo ?

Three restaurants compared criterion by criterion with the editorial rating, the recorded price and the amenities. Verdict written by the code, based on the editorial team's justifications.

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A

L'Uva e Il Malto

Grosseto · €€ · Average

8,3
Very goodHidden Tuscany Rating
reliability high

≈ 40 € / pers.

9,5/10 travellers · 427 reviews

B

Le Chiuse

Manciano · €€ · Moderate

8,3
Very goodHidden Tuscany Rating
reliability high

≈ 31 € / pers.

9,7/10 travellers · 98 reviews

C

Ristoro da Poldo

Grosseto · €€ · Average

8,2
Very goodHidden Tuscany Rating
reliability high

≈ 29 € / pers.

9,4/10 travellers · 259 reviews

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The verdict

L'Uva e Il Malto and Le Chiuse neck and neck

8,3 versus 8,3: the gap is too small to separate them on the overall rating. The choice comes down to the criteria that matter to you, below.

Choose L'Uva e Il Malto if…

  • Grosseto restaurant awarded two gamberi, with pici alla bottarga di Orbetello, filetto di Chianina and a focus on fish, for an average price of 40 €

Its weak point in this head-to-head: typicité locale (7,3). Pici, bottarga di Orbetello, lardo di Colonnata and Chianina anchor the menu in Tuscany; foie gras and pane carasau open it to other influences.

Choose Le Chiuse if…

  • you prioritise typicité locale (8,7 vs 7,4) : Very Maremma menu: acquacotta, zuppa maremmana, tortelli maremmani, cinghiale alla cacciatora, Morellino di Scansano DOCG wines and named pecorino.
  • you trust travellers: 9,7/10 from 98 reviews, the best rating in the head-to-head

Choose Ristoro da Poldo if…

  • your budget matters: from €29 / pers., the lowest price in the head-to-head

Its weak point in this head-to-head: typicité locale (7,4). Tortelli maremmani, trippa alla fiorentina and pici anchor the menu in Tuscany; foie gras with mandarin and carbonara di mare open toward other registers.

Reliability high : ratings based on the file of each listing and 98 to 427 traveller reviews, not on a stay by our team · Ratings of the 20 October 2026 · Our rating method

Criterion by criterion

The 5 criteria of the score

L'Uva e Il MaltoLe ChiuseRistoro da Poldo
CuisineServiceSettingValueTypicity
Cuisine30 %calculated
9,2
8,3
8,7
Why these ratings?

L'Uva e Il MaltoTraveler rating 9.6/10 from 427 reviews: among the top 6% of the catalog.

Le ChiuseTraveler rating 9.6/10 from 98 reviews: among the top-rated 27% of the catalog.

Ristoro da PoldoTraveler rating 9.4/10 based on 259 reviews: in the top 18% of the catalog.

Service15 %calculated
9,0
8,7
9,0
Why these ratings?

L'Uva e Il MaltoTraveler rating 9.5/10 from 427 reviews: among the top 12% of the catalog.

Le ChiuseTraveler rating 9.7/10 from 98 reviews: among the top-rated 18% of the catalog.

Ristoro da PoldoTraveler rating 9.6/10 based on 259 reviews: in the top 12% of the catalog.

Setting15 %calculated
8,2
8,8
8,5
Why these ratings?

L'Uva e Il MaltoTraveler rating 9.2/10 from 427 reviews: among the top 29% of the catalog.

Le ChiuseTraveler rating 9.7/10 from 98 reviews: among the top-rated 16% of the catalog.

Ristoro da PoldoTraveler rating 9.3/10 based on 259 reviews: in the top 22% of the catalog.

Value for money20 %editorial
7,6
7,4
7,6
Why these ratings?

L'Uva e Il MaltoMain courses from €13 to €25, desserts at €6, water at €3, portions described as generous: named products (Chianina, bottarga) at prices consistent with an average of €40.

Le ChiuseModerate menu: first courses at 13-15 €, second courses at 15-18 €, named products (pecorino, maremmana); but bottled wines rise to 45 €.

Ristoro da PoldoBeef tagliata at €17, pici at €12, desserts at €6, for an average price of €29: a menu that is well-kept and coherent, without being a low-cost address.

Local typicality20 %editorial
7,3
8,7
7,4
Why these ratings?

L'Uva e Il MaltoPici, bottarga di Orbetello, lardo di Colonnata and Chianina anchor the menu in Tuscany; foie gras and pane carasau open it to other influences.

Le ChiuseVery Maremma menu: acquacotta, zuppa maremmana, tortelli maremmani, cinghiale alla cacciatora, Morellino di Scansano DOCG wines and named pecorino.

Ristoro da PoldoTortelli maremmani, trippa alla fiorentina and pici anchor the menu in Tuscany; foie gras with mandarin and carbonara di mare open toward other registers.

Features

Price, village, amenities

What is written on the listing. “Not specified” is not “no”.

CriterionL'Uva e Il MaltoLe ChiuseRistoro da Poldo
Recorded price≈ 40 € / pers.≈ 31 € / pers.≈ 29 € / pers.
VillageGrossetoMancianoGrosseto
Traveller rating9,5/10 · 427 reviews9,7/10 · 98 reviews9,4/10 · 259 reviews
Reliability of our scorehighhighhigh
CuisineItalian cuisineItalian cuisineMeat & grill
Price€€ · Mid-range€€ · Mid-range€€ · Mid-range
8,3
L'Uva e Il Maltofrom €40 / pers.
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8,3
Le Chiusefrom €31 / pers.
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8,2
Ristoro da Poldofrom €29 / pers.
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