Brunello di Montalcino DOCG – Frescobaldi, Carmignano DOCG – Tenuta di Artimino ou Chianti Rufina Riserva DOCG – Frescobaldi ?

Brunello di Montalcino DOCG –…Brunello di Montalcino DOCG named with the Sangiovese Grosso and the Montalcino zone; the aromas of red fruits and leather stick to the appellation.

Carmignano DOCG – Tenuta di A…Carmignano DOCG named, Carmignano area specified, blend of Sangiovese-Cabernet Sauvignon-Canaiolo consistent with the appellation; profile of red fruit, spice, balsamic notes.

Chianti Rufina Riserva DOCG –…Rufina subzone named as DOCG, Sangiovese at 90% with Malvasia Nera and Colorino, galestro soil described: a clear Tuscan anchor, but 10% Merlot and Cabernet.

Brunello di Montalcino DOCG –…3 stelle Veronelli and 3 viti, plus 90s from Suckling, Parker and Wine Spectator; real distinctions but scores that peak at 90.

Carmignano DOCG – Tenuta di A…No award or guide mentioned; the producer Tenuta di Artimino is named but no distinction is attested in the texts.

Chianti Rufina Riserva DOCG –…Tre Bicchieri, 4 grappoli Bibenda, 3 stelle Veronelli, plus scores of 90 to 92 from Suckling, Parker and Wine Spectator: high recognition.

Brunello di Montalcino DOCG –…Bottle at €108.64 with a real crossed-out price of €130.66; consistent with an award-winning Brunello DOCG, without being moderate for the appellation.

Carmignano DOCG – Tenuta di A…At €17.57 (crossed-out price €19.77) for a Carmignano DOCG, the price remains moderate for the appellation described, with no distinction or riserva mention.

Chianti Rufina Riserva DOCG –…€15.37 for a Chianti Rufina Riserva awarded Tre Bicchieri, with a crossed-out price of €18.60: clearly below the usual price for this tier.

Brunello di Montalcino DOCG –…Precise and varied pairings (red meats, game, aged cheeses, pasta, stew), described aromatic profile and recommended serving at 16-18 °C.

Carmignano DOCG – Tenuta di A…Specific pairings (red meats, game, aged cheeses), detailed aromatic profile and serving temperature indicated at 16-18 °C; nothing about aging potential.

Chianti Rufina Riserva DOCG –…Pairs with red meats, game and aged cheeses, red fruit and spice profile, served at 16-18 °C: easy to match this riserva.

Brunello di Montalcino DOCG –…Frescobaldi named and located in Montalcino; fermentation in steel, long maceration of about four weeks and aging of at least five years in oak.

Carmignano DOCG – Tenuta di A…Estate named and located in Carmignano, steel fermentation and wood aging of 12 to 18 months specified; neither hand harvesting nor organic mentioned.

Chianti Rufina Riserva DOCG –…Frescobaldi named in Rufina, steel fermentation, wood aging and minimum 24 months specified; neither hand harvesting nor organic certification indicated.