Artidoro
Grosseto · €€ · Average
reliability medium
≈ 35 € / pers.
9,5/10 travellers · 384 reviews
La Collina
Pitigliano · €€ · Mid-range
reliability high
≈ 35 € / pers.
9,3/10 travellers · 904 reviews
Pura Crocus
Montalcino · €€ · Mid-range
reliability high
≈ 30 € / pers.
9,2/10 travellers · 160 reviews
Ristoro da Poldo
Grosseto · €€ · Average
reliability high
≈ 29 € / pers.
9,4/10 travellers · 259 reviews
The verdict
La Collina and Artidoro neck and neck
8,6 versus 8,4: the gap is too small to separate them on the overall rating. The choice comes down to the criteria that matter to you, below.
Choose Artidoro if…
- you trust travellers: 9,5/10 from 384 reviews, the best rating in the head-to-head
Its weak point in this head-to-head: typicité locale (7,2). Sea menu with named Tuscan products (bottarga, pecorino riserva, vinsanto, fegatini) but international touches (coconut-mojito bavarese).
Choose La Collina if…
- à Pitigliano, La Collina mise sur des produits de production propre (salumi, lardo, agnello) et une carte toscane nommée : pici, cinghiale, peposo del Brunelleschi
Choose Pura Crocus if…
- In Montalcino, Pura Crocus serves a regional menu at gentle prices: handmade pici, chianina, pecorino, cured meats from the Val d'Orcia
Choose Ristoro da Poldo if…
- your budget matters: from €29 / pers., the lowest price in the head-to-head
Its weak point in this head-to-head: typicité locale (7,4). Tortelli maremmani, trippa alla fiorentina and pici anchor the menu in Tuscany; foie gras with mandarin and carbonara di mare open toward other registers.
Reliability medium / high : ratings based on the file of each listing and 160 to 904 traveller reviews, not on a stay by our team · Ratings of the 20 October 2026 · Our rating method
Criterion by criterion
The 5 criteria of the score
Why these ratings?
ArtidoroTraveler rating 9.7/10 across 384 reviews: among the top 3% of the catalog.
La CollinaTraveler rating 9.3/10 from 904 reviews: within the top 18% of the catalog.
Pura CrocusTraveler rating 9.3/10 from 160 reviews: within the top 35% of the catalogue.
Ristoro da PoldoTraveler rating 9.4/10 based on 259 reviews: in the top 18% of the catalog.
Why these ratings?
ArtidoroTraveler rating 9.5/10 across 384 reviews: among the top 12% of the catalog.
La CollinaTraveler rating 9.2/10 from 904 reviews: within the top 26% of the catalog.
Pura CrocusTraveler rating 9.4/10 from 160 reviews: within the top 26% of the catalogue.
Ristoro da PoldoTraveler rating 9.6/10 based on 259 reviews: in the top 12% of the catalog.
Why these ratings?
ArtidoroTraveler rating 9.1/10 across 384 reviews: among the top 37% of the catalog.
La CollinaTraveler rating 9.4/10 from 904 reviews: within the top 11% of the catalog.
Pura CrocusTraveler rating 8.7/10 from 160 reviews: behind 61% of the catalogue.
Ristoro da PoldoTraveler rating 9.3/10 based on 259 reviews: in the top 22% of the catalog.
Why these ratings?
ArtidoroStarters and pasta at €13, fish at €17, desserts at €7, i.e. €35 per person: named products and carefully prepared dishes at gentle prices.
La CollinaProducts from its own production (salumi, lardo, agnello, confetture) and primi at €10-14: at €35 per person, the value for money holds up.
Pura CrocusHandmade pici at €16, mains from €19 to €25 and desserts at €8, with named products: gentle prices for careful cooking, with no supplement indicated.
Ristoro da PoldoBeef tagliata at €17, pici at €12, desserts at €6, for an average price of €29: a menu that is well-kept and coherent, without being a low-cost address.
Why these ratings?
ArtidoroSea menu with named Tuscan products (bottarga, pecorino riserva, vinsanto, fegatini) but international touches (coconut-mojito bavarese).
La CollinaMostly Tuscan menu: pici, cinghiale, peposo del Brunelleschi, tortelli maremmani, cinta senese and chianina named, plus house-made salumi.
Pura CrocusRegional menu: handmade pici with aglione from Val di Chiana, chianina ragù, pecorino, Val d'Orcia cheeses, ham aged 22 months.
Ristoro da PoldoTortelli maremmani, trippa alla fiorentina and pici anchor the menu in Tuscany; foie gras with mandarin and carbonara di mare open toward other registers.
Features
Price, village, amenities
What is written on the listing. “Not specified” is not “no”.
| Criterion | Artidoro | La Collina | Pura Crocus | Ristoro da Poldo |
|---|---|---|---|---|
| Recorded price | ≈ 35 € / pers. | ≈ 35 € / pers. | ≈ 30 € / pers. | ≈ 29 € / pers. |
| Village | Grosseto | Pitigliano | Montalcino | Grosseto |
| Traveller rating | 9,5/10 · 384 reviews | 9,3/10 · 904 reviews | 9,2/10 · 160 reviews | 9,4/10 · 259 reviews |
| Reliability of our score | medium | high | high | high |
| Cuisine | Fish & seafood | Tuscan cuisine | Italian cuisine | Meat & grill |
| Price | €€ · Mid-range | €€ · Mid-range | €€ · Mid-range | €€ · Mid-range |
TheForkIf you book or order through one of these links, we earn a commission, at no extra cost to you. The partner never influences the rating or the verdict.
Change an address
Other well-rated restaurants
Other duels
Also worth reading
vs
Restaurants · Grosseto
Il Canto Del Gallo or Bistrot 19?
The two best-rated restaurants: Grosseto
vs
Restaurants · Grosseto
Il Canto Del Gallo or La Giuncola e il Granaiolo?
Two well-rated restaurants: Grosseto
vsRestaurants · Grosseto
Bistrot 19 or La Giuncola e il Granaiolo?
Same rating, two different addresses