See at Bottle of Italy →
Wine tasting
🍷 This site features wines
This content concerns alcoholic beverages. Please confirm that you are of legal drinking age in your country of residence.
Alcohol abuse is dangerous for your health. Consume in moderation.
Hidden Tuscany Rating
Duemani signe un Rosso Costa Toscana IGT 2023 élevé 12 à 18 mois, aux arômes de fruits rouges, épices et notes balsamiques, à servir sur viandes rouges et fromages affinés. Son prix de 44,41 € les 75 cl reste élevé pour un IGT sans récompense ni cépage mentionné.
Appellation IGT Costa Toscana et zone Bolgheri nommées, mais aucun cépage précisé : l'ancrage territorial reste général.
Aucune récompense ni guide mentionné ; le producteur Duemani est nommé, sans distinction attestée dans les sources.
À 44,41 € les 75 cl (format 1,5 L à 88,82 €, prix barré 99,69 €), le tarif reste élevé pour un IGT sans distinction connue.
Accords précis (viandes rouges, fromages affinés), profil aromatique détaillé et service à 16-18 °C : de quoi servir facilement.
Duemani est nommé et situé sur la Costa Toscana ; fermentation en acier, macération prolongée et élevage de 12-18 mois sont précisés.
Independent rating, calculated from the property's public information and traveler reviews. Commissions received on bookings are not included in the rating.
Comment on noteThe wine
Today I invite you to explore a lesser-known facet of Tuscany, that of its coast, through a wine that particularly touched me: the Rosso Costa Toscana IGT from the Duemani estate. It's not just a simple wine, it's a true immersion into the authenticity of a maritime terroir, a promise of intense flavors and rare elegance.
This wine was born on the Costa Toscana, a region where the vine benefits from a unique climate, influenced by the proximity of the sea. The Duemani estate, which I had the opportunity to discover, is committed to expressing this singularity. Their approach is one of deep respect for the land, seeking to translate into each bottle the richness and complexity of this landscape. The 2023 vintage I tasted is the fruit of this philosophy, crafted with indigenous grape varieties selected for their ability to reveal the character of this IGT appellation.
The vinification of this Rosso Costa Toscana IGT is meticulous. Fermentation takes place in steel tanks, followed by an extended maceration that extracts all the substance from the grapes. Aging, meanwhile, extends over 12 to 18 months, a period during which the wine develops its structure and refines its aromas. To the eye, you will be captivated by its deep ruby color. On the nose, pathways of ripe red fruits blossom, interlaced with delicate spicy notes and an intriguing balsamic touch. On the palate, the wine reveals itself supple yet with beautiful firmness, offering a balanced tannic texture and a persistent finish that leaves a pleasant sensation of warmth.
This Rosso Costa Toscana IGT is an ideal companion for moments of sharing and culinary discovery. I warmly recommend it with red meats, where its structure and tannins will enhance the flavors. It also pairs wonderfully with aged cheeses, creating a savory contrast that will awaken your taste buds. Imagine it on a traditional Tuscan table, accompanying rich and authentic dishes. It's a wine that invites conviviality, slowness, and the pleasure of tasting, perfect for an evening with friends or a romantic dinner where you wish to offer an unforgettable gustatory experience.
Français Français 
Italiano
English
Polski
Português do Brasil
Nederlands
Español
Deutsch
