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Hidden Tuscany Rating
Bolgheri DOC 2023 de Tenuta Le Colonne, assemblage Merlot-Petit Verdot-Cabernet Franc, fermenté en ciment et élevé 12 mois en chêne français, à 20,36 €. Aucune récompense ni mention de pratiques bio ou vegan n'est précisée.
Appellation Bolgheri DOC et zone de Bolgheri nommées, assemblage 50% Merlot, 30% Petit Verdot, 20% Cabernet Franc cohérent avec cette zone côtière ; pas de cépage toscan.
No awards or guide mentioned, producer not cited in a reputation text: simple absence of information, neutral note.
Bolgheri DOC à 20,36 € au lieu de 25,67 € : prix modéré pour l'appellation, sans distinction ni mention de riserva.
Accords précis (risotto al ragù, carne rossa in umido), profil aromatique détaillé et température de service 16-18 °C indiquée.
Domaine Tenuta Le Colonne situé à Bolgheri ; fermentation spontanée en cuves de ciment 13 jours, 12 mois en chêne français, 3 mois en bouteille.
Independent rating, calculated from the property's public information and traveler reviews. Commissions received on bookings are not included in the rating.
Comment on noteThe wine
Imagine yourself on the Tuscan coast, where the sea breeze caresses the vines. This Bolgheri DOC from Tenuta Le Colonne is an invitation to that sensory journey, an authentic expression of a unique terroir, a meeting between power and elegance.
The Tenuta Le Colonne estate is anchored in this fascinating Bolgheri landscape, an appellation that has, in just a few decades, established itself as a world reference for its characterful wines. Here, the soil is rich and the climate, influenced by the proximity of the Tyrrhenian Sea, offers ideal conditions. This Bolgheri DOC is the fruit of a bold blend: 50% Merlot, 30% Petit Verdot and 20% Cabernet Franc, grape varieties that find remarkable expression here.
From the very first glance, its intense color seduces you. On the nose, I perceive a symphony of ripe red and black fruits – blackberry, cherry – interwoven with floral notes of violet. Then, more complex touches emerge: vanilla, tobacco and a subtle roasted coffee, the fruit of careful aging. The spontaneous fermentation in cement tanks with indigenous yeasts for 13 days, followed by 12 months of aging in French oak barrels and 3 months in the bottle, gives it remarkable structure and depth. On the palate, it is enveloping, balanced, with a persistence that irresistibly invites the next sip.
This Bolgheri DOC is an ideal companion for dishes with character. I recommend it with a risotto al ragù, where its supple tannins and fruity aromas will perfectly match the richness of the sauce. It will also elevate a carne rossa in umido, a slow-cooked dish that will reveal all its complexity. It is a wine to enjoy at a convivial dinner, an opportunity to share a moment of Tuscan authenticity, a small luxury to treat yourself to while exploring the flavors of this region I love so much.