See at Bottle of Italy →
Wine tasting
🍷 This site features wines
This content concerns alcoholic beverages. Please confirm that you are of legal drinking age in your country of residence.
Alcohol abuse is dangerous for your health. Consume in moderation.
Hidden Tuscany Rating
Bolgheri DOC d'Antinori au Tenuta Guado al Tasso, assemblage Cabernet Sauvignon, Merlot et Syrah, élevé six mois en barrique et vendu 27,67 € au lieu de 34,55 €. Aucune distinction ni guide n'est mentionné pour ce millésime 2024.
Appellation Bolgheri DOC et zone Tenuta Guado al Tasso, Alta Maremma, nommées ; assemblage Cabernet Sauvignon, Merlot, Syrah justifié par la zone, mais cépages bordelais.
Aucune distinction ni guide mentionné ; le producteur Marchesi Antinori est nommé, ce qui évite de descendre plus bas.
À 27,67 € (prix barré 34,55 €) pour un Bolgheri DOC d'Antinori, le tarif reste cohérent avec l'appellation, sans distinction pour tirer vers le haut.
Accords précis et variés (viandes rouges grillées, gibier, fromages affinés, pasta saporita), profil aromatique détaillé et température de service indiquée.
Domaine nommé et situé (Tenuta Guado al Tasso, Antinori) ; vinification précise : éraflage, 10–20 jours en acier, malolactique partielle en barrique, 6 mois d'élevage.
Independent rating, calculated from the property's public information and traveler reviews. Commissions received on bookings are not included in the rating.
Comment on noteThe wine
Imagine yourself on the hills of Bolgheri, the sun caressing the vines. This wine is an invitation to that sensory journey, an elegant and accessible expression of maritime Tuscany. It offers you a perfect balance between power and finesse, a true caress for the senses.
This wine comes from the Tenuta Guado al Tasso, an estate owned by the Marchesi Antinori, located in the prestigious Bolgheri DOC appellation, in the heart of the Alta Maremma. This region, blessed by its proximity to the Tyrrhenian Sea, enjoys a unique microclimate that favors the optimal ripening of international grape varieties. The winemaking tradition there is ancient, but it was in recent years that Bolgheri acquired its worldwide fame thanks to wines of great personality. Il Bruciato is made mainly from Cabernet Sauvignon, complemented by Merlot and Syrah, sometimes enriched with Cabernet Franc and Petit Verdot, a bold blend that has made the region's reputation.
From the moment you pour it, its intense ruby red color captivates you. On the nose, an aromatic directness reveals itself, blending sensations of ripe red fruits with light spicy notes and touches of Mediterranean herbs. I perceive aromas of vanilla and tobacco, completing this fruity bouquet without excess, supported by a clean and well-defined aromatic component. On the palate, this Bolgheri DOC reveals its structure. Its tannins are well drawn but never aggressive, offering a beautiful balance between softness and freshness. The progression is linear, and its persistence on the palate brings you back to the initial olfactory impressions, inviting the next sip.
This wine is an ideal companion for your meals. I recommend it with grilled red meats, whether a good steak or a piece of game. It will also pair wonderfully with aged cheeses, where its structure will know how to accompany them without overpowering them. For a simpler but equally tasty experience, try it with a pasta saporita, a pasta dish with intense flavors. It is a wine suited to many occasions, perfect for a dinner among friends or to accompany a moment of relaxation. Serve it between 16 and 18 °C; a brief decanting can help fully release its aromas.
Français Français 
Italiano
English
Polski
Português do Brasil
Nederlands
Español
Deutsch
