Chianti DOCG – Castello Monsanto, Chianti Rufina Riserva DOCG – Frescobaldi or Chianti Superiore DOCG – Melini?

Chianti DOCG – Castello Monsa…Chianti DOCG, Sangiovese and the Chianti zone are named; the aromas of red fruits, spices and flowers match the appellation. No sub-zone or soil specified.

Chianti Rufina Riserva DOCG –…Chianti Rufina DOCG appellation and Rufina sub-zone named, Sangiovese as the sole grape variety, notes of red fruit, spice and balsamic consistent with the appellation.

Chianti Superiore DOCG – Meli…Chianti Superiore DOCG, sangiovese grosso and the Chianti area in Tuscany: clear anchoring. The unnamed complementary grapes limit the rating.

Chianti DOCG – Castello Monsa…No award or guide is mentioned for this Chianti DOCG; Castello Monsanto is named, but no distinction is attested.

Chianti Rufina Riserva DOCG –…Three bicchieri, three Veronelli stars, four Bibenda grappoli, James Suckling 90 and 92, Robert Parker 90, Wine Spectator 91: several top-level distinctions.

Chianti Superiore DOCG – Meli…No distinction or guide mentioned; Melini is named, but its reputation is not documented. Simply a lack of information.

Chianti DOCG – Castello Monsa…At €11.71, crossed out at €14.39, this Chianti DOCG 2021 without distinction is at a price consistent with its appellation, without any notable bargain.

Chianti Rufina Riserva DOCG –…Large 3 L format at €70.28 instead of €85.76, i.e. €17.57 per 75 cl: a price consistent with an award-winning DOCG riserva, without being markedly below its standing.

Chianti Superiore DOCG – Meli…8.61 €, crossed-out price 10.64 €, for a Chianti Superiore DOCG: a contained price consistent with the appellation. No distinction justifies a higher price.

Chianti DOCG – Castello Monsa…Varied pairings (red meats, aged cheeses, Tuscan dishes); profile of red fruits, spices, flowers; serve at 16-18 °C; young wine capable of evolving.

Chianti Rufina Riserva DOCG –…Specific pairings (red meats, game, aged cheeses), detailed aromatic profile and serving temperature of 16-18°C indicated; nothing about aging potential.

Chianti Superiore DOCG – Meli…Precise pairings (bistecca alla fiorentina, aged cheeses, braises), red fruit-spice profile and service at 16-18 °C: wide versatility at the table.

Chianti DOCG – Castello Monsa…Castello Monsanto named in the heart of Chianti; fermentation in steel, maceration on skins, aging 6-12 months. Organic and manual harvest not specified.

Chianti Rufina Riserva DOCG –…Named Frescobaldi, Nipozzano estate located in Rufina, steel fermentation, extended maceration and aging for at least 24 months specified.

Chianti Superiore DOCG – Meli…Melini is named; steel fermentation, skin maceration and aging of at least 9 months are specified. Organic and hand harvesting not specified.