Brunello di Montalcino DOCG – Frescobaldi, Carmignano Riserva DOCG – Artimino ou Chianti Rufina Riserva DOCG – Frescobaldi ?

Brunello di Montalcino DOCG –…Brunello di Montalcino DOCG named with the Sangiovese Grosso and the Montalcino zone; the aromas of red fruits and leather stick to the appellation.

Carmignano Riserva DOCG – Art…Carmignano Riserva DOCG appellation named, Grumarello vineyard located in Carmignano, blend of 80% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc consistent with the zone.

Chianti Rufina Riserva DOCG –…Rufina subzone named as DOCG, Sangiovese at 90% with Malvasia Nera and Colorino, galestro soil described: a clear Tuscan anchor, but 10% Merlot and Cabernet.

Brunello di Montalcino DOCG –…3 stelle Veronelli and 3 viti, plus 90s from Suckling, Parker and Wine Spectator; real distinctions but scores that peak at 90.

Carmignano Riserva DOCG – Art…No award or guide mentioned; the producer Artimino is named but without any attested reputation in the sources, which remains an absence of information.

Chianti Rufina Riserva DOCG –…Tre Bicchieri, 4 grappoli Bibenda, 3 stelle Veronelli, plus scores of 90 to 92 from Suckling, Parker and Wine Spectator: high recognition.

Brunello di Montalcino DOCG –…Bottle at €108.64 with a real crossed-out price of €130.66; consistent with an award-winning Brunello DOCG, without being moderate for the appellation.

Carmignano Riserva DOCG – Art…Large 1.5 L format at €53.36 (crossed-out price €59.55), i.e. €26.68 brought back to 75 cl: consistent price for a Carmignano Riserva DOCG with 24 months in wood.

Chianti Rufina Riserva DOCG –…€15.37 for a Chianti Rufina Riserva awarded Tre Bicchieri, with a crossed-out price of €18.60: clearly below the usual price for this tier.

Brunello di Montalcino DOCG –…Precise and varied pairings (red meats, game, aged cheeses, pasta, stew), described aromatic profile and recommended serving at 16-18 °C.

Carmignano Riserva DOCG – Art…Precise pairings (red meats, game, aged cheeses), detailed aromatic profile (violet, plum, vanilla, enveloping tannin) and serving temperature indicated between 18 and 20 °C.

Chianti Rufina Riserva DOCG –…Pairs with red meats, game and aged cheeses, red fruit and spice profile, served at 16-18 °C: easy to match this riserva.

Brunello di Montalcino DOCG –…Frescobaldi named and located in Montalcino; fermentation in steel, long maceration of about four weeks and aging of at least five years in oak.

Carmignano Riserva DOCG – Art…Estate Tenuta di Artimino named and located, detailed winemaking: fermentation in steel, 15-20 day maceration, malolactic fermentation in wood, 24 months aging in wood then 6 months in bottle.

Chianti Rufina Riserva DOCG –…Frescobaldi named in Rufina, steel fermentation, wood aging and minimum 24 months specified; neither hand harvesting nor organic certification indicated.