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Duel · Restaurants · 3 addresses

La Taverna di Baietto, Le Chiuse ou Pura Crocus ?

Three restaurants compared criterion by criterion with the editorial rating, the recorded price and the amenities. Verdict written by the code, based on the editorial team's justifications.

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La Taverna di Baietto

Montalcino · € · Budget

7,4
GoodHidden Tuscany Rating
reliability high

≈ 20 € / pers.

8,9/10 travellers · 446 reviews

Our verdict
B

Le Chiuse

Manciano · €€ · Moderate

8,3
Very goodHidden Tuscany Rating
reliability high

≈ 31 € / pers.

9,7/10 travellers · 98 reviews

C

Pura Crocus

Montalcino · €€ · Mid-range

8,0
Very goodHidden Tuscany Rating
reliability high

≈ 30 € / pers.

9,2/10 travellers · 160 reviews

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The verdict

Le Chiuse takes the lead

Le Chiuse scores 8,3/10, ahead of Pura Crocus (8,0) et La Taverna di Baietto (7,4). Maremma cuisine in Manciano: acquacotta, tortelli maremmani, cinghiale, and Morellino di Scansano wines, for about 31 € per person. Bottled wines rise to 45 € and the menu also includes generic dishes such as limousine carpaccio.

Choose La Taverna di Baietto if…

  • your budget matters: from €20 / pers., the lowest price in the head-to-head

Its weak point in this head-to-head: rapport qualité/prix (7,6). Average price of €20 per person, with dishes from €13 to €18 and crostoni at €8-9, for homemade fresh pasta and traditional slow-cooked dishes.

Choose Le Chiuse if…

  • you want the safest value in the duel: best overall score (8,3), level with or ahead on typicité locale
  • you trust travellers: 9,7/10 from 98 reviews, the best rating in the head-to-head

Its weak point in this head-to-head: rapport qualité/prix (7,4). Moderate menu: first courses at 13-15 €, second courses at 15-18 €, named products (pecorino, maremmana); but bottled wines rise to 45 €.

Choose Pura Crocus if…

  • you prioritise rapport qualité/prix (8,2 vs 7,6) : Handmade pici at €16, mains from €19 to €25 and desserts at €8, with named products: gentle prices for careful cooking, with no supplement indicated.

Reliability high : ratings based on the file of each listing and 98 to 446 traveller reviews, not on a stay by our team · Ratings of the 28 October 2026 · Our rating method

Criterion by criterion

The 5 criteria of the score

La Taverna di BaiettoLe ChiusePura Crocus
CuisineServiceSettingValueTypicity
Cuisine30 %calculated
6,8
8,3
7,9
Why these ratings?

La Taverna di BaiettoTraveler rating 8.8/10 from 446 reviews: ahead of 60% of the catalog.

Le ChiuseTraveler rating 9.6/10 from 98 reviews: among the top-rated 27% of the catalog.

Pura CrocusTraveler rating 9.3/10 from 160 reviews: within the top 35% of the catalogue.

Service15 %calculated
7,7
8,7
8,3
Why these ratings?

La Taverna di BaiettoTraveler rating 9.1/10 from 446 reviews: among the top-rated 40% of the catalog.

Le ChiuseTraveler rating 9.7/10 from 98 reviews: among the top-rated 18% of the catalog.

Pura CrocusTraveler rating 9.4/10 from 160 reviews: within the top 26% of the catalogue.

Setting15 %calculated
7,1
8,8
6,7
Why these ratings?

La Taverna di BaiettoTraveler rating 8.8/10 from 446 reviews: ahead of 54% of the catalog.

Le ChiuseTraveler rating 9.7/10 from 98 reviews: among the top-rated 16% of the catalog.

Pura CrocusTraveler rating 8.7/10 from 160 reviews: behind 61% of the catalogue.

Value for money20 %editorial
7,6
7,4
8,2
Why these ratings?

La Taverna di BaiettoAverage price of €20 per person, with dishes from €13 to €18 and crostoni at €8-9, for homemade fresh pasta and traditional slow-cooked dishes.

Le ChiuseModerate menu: first courses at 13-15 €, second courses at 15-18 €, named products (pecorino, maremmana); but bottled wines rise to 45 €.

Pura CrocusHandmade pici at €16, mains from €19 to €25 and desserts at €8, with named products: gentle prices for careful cooking, with no supplement indicated.

Local typicality20 %editorial
8,2
8,7
8,6
Why these ratings?

La Taverna di BaiettoNamed regional dishes (ribollita, peposo, trippa montalcinese, pici, spezzatino di cinghiale, pecorino di Montalcino) and chianina as tartare or carpaccio.

Le ChiuseVery Maremma menu: acquacotta, zuppa maremmana, tortelli maremmani, cinghiale alla cacciatora, Morellino di Scansano DOCG wines and named pecorino.

Pura CrocusRegional menu: handmade pici with aglione from Val di Chiana, chianina ragù, pecorino, Val d'Orcia cheeses, ham aged 22 months.

Features

Price, village, amenities

What is written on the listing. “Not specified” is not “no”.

CriterionLa Taverna di BaiettoLe ChiusePura Crocus
Recorded price≈ 20 € / pers.≈ 31 € / pers.≈ 30 € / pers.
VillageMontalcinoMancianoMontalcino
Traveller rating8,9/10 · 446 reviews9,7/10 · 98 reviews9,2/10 · 160 reviews
Reliability of our scorehighhighhigh
CuisineTuscan cuisineItalian cuisineItalian cuisine
Price€ · Budget€€ · Mid-range€€ · Mid-range
7,4
La Taverna di Baiettofrom €20 / pers.
Book a table out of TheFork
8,3
Le Chiusefrom €31 / pers.
Book a table out of TheFork
8,0
Pura Crocusfrom €30 / pers.
Book a table out of TheFork

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