Brunello di Montalcino DOCG – Antinori, Chianti Rufina Riserva DOCG – Frescobaldi or Chianti Rufina Riserva DOCG – Frescobaldi?

Brunello di Montalcino DOCG –…Brunello di Montalcino DOCG, Sangiovese Grosso alone, named Montalcino zone: reference appellation expressed with precision.

Chianti Rufina Riserva DOCG –…Rufina subzone named as DOCG, Sangiovese at 90% with Malvasia Nera and Colorino, galestro soil described: a clear Tuscan anchor, but 10% Merlot and Cabernet.

Chianti Rufina Riserva DOCG –…Chianti Rufina Riserva DOCG, Rufina zone in Tuscany, Sangiovese only; the profile of red fruit, violet and balsamic notes is consistent with the appellation.

Brunello di Montalcino DOCG –…Tre stelle Veronelli, 5 grappoli Bibenda, James Suckling, Robert Parker and Wine Spectator at 90: several high-level distinctions.

Chianti Rufina Riserva DOCG –…Tre Bicchieri, 4 grappoli Bibenda, 3 stelle Veronelli, plus scores of 90 to 92 from Suckling, Parker and Wine Spectator: high recognition.

Chianti Rufina Riserva DOCG –…James Suckling 93 for 2020 and 92 for 2021; Frescobaldi is named, but no very high-level distinction is mentioned.

Brunello di Montalcino DOCG –…€53.69 instead of €67.89 for a multi-award-winning 2019 Brunello: consistent, even favorable, price for this level.

Chianti Rufina Riserva DOCG –…€15.37 for a Chianti Rufina Riserva awarded Tre Bicchieri, with a crossed-out price of €18.60: clearly below the usual price for this tier.

Chianti Rufina Riserva DOCG –…At €22.55 versus a crossed-out price of €24.47, this Chianti Rufina Riserva DOCG 2020 rated 93 by James Suckling sits at a price consistent with its appellation.

Brunello di Montalcino DOCG –…Precise pairings (red meats, game, aged cheeses), detailed aromatic profile and serving at 16-18°C: table use well framed.

Chianti Rufina Riserva DOCG –…Pairs with red meats, game and aged cheeses, red fruit and spice profile, served at 16-18 °C: easy to match this riserva.

Chianti Rufina Riserva DOCG –…Precise pairings with red meats, game and aged cheeses; serving temperature of 16-18 °C and detailed profile (red fruit, spices, balsamic notes) facilitate the match.

Brunello di Montalcino DOCG –…Antinori named, Pian delle Vigne estate located in Montalcino, fermentation in steel, long maceration and aging of at least five years.

Chianti Rufina Riserva DOCG –…Frescobaldi named in Rufina, steel fermentation, wood aging and minimum 24 months specified; neither hand harvesting nor organic certification indicated.

Chianti Rufina Riserva DOCG –…Frescobaldi is named; steel fermentation, long maceration, aging of at least 24 months and three months of aging in glass are specified.