Brunello di Montalcino DOCG – Fattoria dei Barbi ou Carmignano Riserva DOCG – Artimino ?

Brunello di Montalcino DOCG –…Brunello di Montalcino DOCG appellation, Montalcino zone and Sangiovese Grosso named; ruby color and aromas of red fruits, leather, tobacco consistent with the appellation.

Carmignano Riserva DOCG – Art…Carmignano Riserva DOCG appellation named, Grumarello vineyard located in Carmignano, blend of 80% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc consistent with the zone.

Brunello di Montalcino DOCG –…Several awards named: 3 bicchieri, 3 stelle Veronelli, 4 grappoli Bibenda, James Suckling 90, Robert Parker 90, Wine Spectator 90.

Carmignano Riserva DOCG – Art…No award or guide mentioned; the producer Artimino is named but without any attested reputation in the sources, which remains an absence of information.

Brunello di Montalcino DOCG –…Brunello at €35.90 instead of €39.13: price consistent with the appellation and the awards displayed, without being significantly below the usual price.

Carmignano Riserva DOCG – Art…Large 1.5 L format at €53.36 (crossed-out price €59.55), i.e. €26.68 brought back to 75 cl: consistent price for a Carmignano Riserva DOCG with 24 months in wood.

Brunello di Montalcino DOCG –…Specific pairings (red meats, game, aged cheeses), detailed aromatic profile and serving temperature of 16-18 °C indicated.

Carmignano Riserva DOCG – Art…Precise pairings (red meats, game, aged cheeses), detailed aromatic profile (violet, plum, vanilla, enveloping tannin) and serving temperature indicated between 18 and 20 °C.

Brunello di Montalcino DOCG –…Fattoria dei Barbi named and located in Montalcino; fermentation in steel, long maceration and aging of at least 5 years specified.

Carmignano Riserva DOCG – Art…Estate Tenuta di Artimino named and located, detailed winemaking: fermentation in steel, 15-20 day maceration, malolactic fermentation in wood, 24 months aging in wood then 6 months in bottle.