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Hidden Tuscany

Duel · Restaurants · 4 addresses

Il Turchese, Molo 26, Ruote libere ou Valbona ?

Four restaurants compared criterion by criterion with the editorial rating, the recorded price and the amenities. Verdict written by the code, based on the editorial team's justifications.

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A

Il Turchese

Porto Santo Stefano · €€ · Mid-range

8,1
Very goodHidden Tuscany Rating
reliability medium

≈ 34 € / pers.

9,5/10 travellers · 266 reviews

B

Pier 26

Porto Santo Stefano · €€€ · Upscale

7,6
GoodHidden Tuscany Rating
reliability high

≈ 45 € / pers.

9,2/10 travellers · 493 reviews

C

Ruote libere

Grosseto · €€ · Average

7,9
GoodHidden Tuscany Rating
reliability high

≈ 29 € / pers.

9,4/10 travellers · 103 reviews

D

Valbona

Castiglione della Pescaia · €€ · Moderate

7,7
GoodHidden Tuscany Rating
reliability high

≈ 30 € / pers.

9,2/10 travellers · 385 reviews

The verdict

Il Turchese and Ruote libere neck and neck

8,1 versus 7,9: the gap is too small to separate them on the overall rating. The choice comes down to the criteria that matter to you, below.

Choose Il Turchese if…

  • you trust travellers: 9,5/10 from 266 reviews, the best rating in the head-to-head

Its weak point in this head-to-head: typicité locale (6,3). Italian fish menu with pecorino, porcini and vin santo; Maremma anchoring not specified, international desserts.

Choose Molo 26 if…

  • Molo 26 focuses on local fish and carefully prepared Mediterranean cuisine in Porto Santo Stefano, with products such as chianina and Gillardeau oysters

Its weak point in this head-to-head: rapport qualité/prix (7,2). Average of €45, secondi €26-32, crudi up to €50. Named products (chianina, Gillardeau) and carefully crafted plates; high prices but consistent.

Choose Ruote libere if…

  • your budget matters: from €29 / pers., the lowest price in the head-to-head

Choose Valbona if…

  • valbona mise sur le poisson de mer, des pâtes du pastificio agricolo Mancini et une terrasse vue mer à Castiglione della Pescaia

Its weak point in this head-to-head: typicité locale (6,4). The menu is Italian with a focus on sea fish; the salsa verde fiorentina and the worked fish recall the Tuscan coast, but no local products are named.

Reliability medium / high : ratings based on the file of each listing and 103 to 493 traveller reviews, not on a stay by our team · Ratings of the 20 October 2026 · Our rating method

Criterion by criterion

The 5 criteria of the score

Il TurchesePier 26Ruote libereValbona
CuisineServiceSettingValueTypicity
Cuisine30 %calculated
9,0
7,6
8,3
7,6
Why these ratings?

Il TurcheseTraveler rating 9.5/10 across 266 reviews: among the top-rated 11% of the catalog.

Pier 26Traveler rating 9.1/10 from 493 reviews: among the top 42% of the catalog.

Ruote libereTraveler rating 9.5/10 across 103 reviews: among the top 27% of the catalog.

ValbonaTraveler rating 9.1/10 from 385 reviews: within the top 42% of the catalog.

Service15 %calculated
9,2
8,7
8,7
8,0
Why these ratings?

Il TurcheseTraveler rating 9.6/10 across 266 reviews: among the top-rated 6% of the catalog.

Pier 26Traveler rating 9.4/10 from 493 reviews: among the top 18% of the catalog.

Ruote libereTraveler rating 9.6/10 across 103 reviews: among the top 18% of the catalog.

ValbonaTraveler rating 9.2/10 from 385 reviews: within the top 33% of the catalog.

Setting15 %calculated
8,8
7,9
7,9
9,0
Why these ratings?

Il TurcheseTraveler rating 9.4/10 across 266 reviews: among the top-rated 16% of the catalog.

Pier 26Traveler rating 9.1/10 from 493 reviews: among the top 37% of the catalog.

Ruote libereTraveler rating 9.3/10 across 103 reviews: among the top 37% of the catalog.

ValbonaTraveler rating 9.5/10 from 385 reviews: within the top 11% of the catalog.

Value for money20 %editorial
7,4
7,2
7,7
7,7
Why these ratings?

Il TurcheseAverage price €34, dishes from €13 to €23 and a tasting of 3 antipasti at €23 for elaborate preparations and named products: consistent.

Pier 26Average of €45, secondi €26-32, crudi up to €50. Named products (chianina, Gillardeau) and carefully crafted plates; high prices but consistent.

Ruote libereAverage price of €29, primi at €13-16 and secondi at €14-18 for house preparations (schiaccia della chef, mozzarella gnocchi): good value.

ValbonaThe secondi (€18, €22, €24) and the pastas from Pastificio Agricolo Mancini are carefully prepared dishes at moderate prices, consistent with a €30 meal.

Local typicality20 %editorial
6,3
6,9
6,8
6,4
Why these ratings?

Il TurcheseItalian fish menu with pecorino, porcini and vin santo; Maremma anchoring not specified, international desserts.

Pier 26Locally caught fish, chianina and cantucci e vinsanto named. The menu is creative Mediterranean, with few classic Maremma dishes.

Ruote libereA few Tuscan touchstones (pici, schiaccia, tagliere, Muffato) and seasonal products, but Oriental salsa, seitan and Nutella cheesecake: partial local anchoring.

ValbonaThe menu is Italian with a focus on sea fish; the salsa verde fiorentina and the worked fish recall the Tuscan coast, but no local products are named.

Features

Price, village, amenities

What is written on the listing. “Not specified” is not “no”.

CriterionIl TurchesePier 26Ruote libereValbona
Recorded price≈ 34 € / pers.≈ 45 € / pers.≈ 29 € / pers.≈ 30 € / pers.
VillagePorto Santo StefanoPorto Santo StefanoGrossetoCastiglione della Pescaia
Traveller rating9,5/10 · 266 reviews9,2/10 · 493 reviews9,4/10 · 103 reviews9,2/10 · 385 reviews
Reliability of our scoremediumhighhighhigh
CuisineItalian cuisineItalian cuisineItalian cuisineItalian cuisine
Price€€ · Mid-range€€€ · High-end€€ · Mid-range€€ · Mid-range
8,1
Il Turchesefrom €34 / pers.
Book a table out of TheFork
7,6
Pier 26from €45 / pers.
Book a table out of TheFork
7,9
Ruote liberefrom €29 / pers.
Book a table out of TheFork
7,7
Valbonafrom €30 / pers.
Book a table out of TheFork

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