Chianti Classico DOCG Gran Selezione Gaiole – Ricasoli, Montecucco Rosso Riserva DOC – ColleMassari or Morellino di Scansano DOCG – Cantina Terenzi?

Chianti Classico DOCG Gran Se…Chianti Classico DOCG Gran Selezione from Gaiole in Chianti, 100% Sangiovese from the vigneti del Castello di Brolio: designation and zone precisely named.

Montecucco Rosso Riserva DOC…Montecucco DOC appellation located in Grosseto, blend with majority Sangiovese along with Canaiolo and Ciliegiolo, Tuscan grape varieties consistent with the zone.

Morellino di Scansano DOCG –…Morellino di Scansano DOCG, Sangiovese, Scansano/Grosseto area: precise appellation and grape variety, notes of red fruits, spices and balsamic consistent with the Maremma.

Chianti Classico DOCG Gran Se…Three top-level distinctions: James Suckling 96, Wine Spectator 95 and Robert Parker 94, with the producer Ricasoli named.

Montecucco Rosso Riserva DOC…Three glasses from Gambero Rosso and four Bibenda vines: two recognized distinctions of good level for this appellation.

Morellino di Scansano DOCG –…The 2 bicchieri distinction supports the recognition; Cantina Terenzi is named, but the level remains moderate and other guides are not specified.

Chianti Classico DOCG Gran Se…6 L large format at €328.52, i.e. €41.07 for the 75 cl, crossed-out price €403.81: consistent for a Gran Selezione rated 94–96.

Montecucco Rosso Riserva DOC…At €17.54 (crossed-out price €22.17) for a Rosso Riserva distinguished by two guides, the price remains moderate for this rank.

Morellino di Scansano DOCG –…At €15.52, with a crossed-out price of €19.79, this Morellino di Scansano DOCG 2023 and 2 bicchieri show a price consistent with the appellation.

Chianti Classico DOCG Gran Se…Precise pairings (red meats, roasts, mushrooms, pasta al ragù), detailed aromatic profile and service indicated at 16–18 °C.

Montecucco Rosso Riserva DOC…Precise pairings (red meats, game, aged cheeses), detailed aromatic profile and recommended serving temperature of 16-18 °C.

Morellino di Scansano DOCG –…Precise pairings: red meats, roasts, aged cheeses, game; profile of red fruits, spices, balsamic; serve at 16-18°C. Solid versatility.

Chianti Classico DOCG Gran Se…Ricasoli named and located at Castello di Brolio; steel fermentation at 24–27 °C, maceration 14–16 days, aging 22 months in 500 L casks, 30% new, plus 8 months.

Montecucco Rosso Riserva DOC…ColleMassari named and located in Montecucco, fermentation in steel and aging of at least 24 months specified; organic not mentioned.

Morellino di Scansano DOCG –…Cantina Terenzi, in Scansano (Grosseto), ferments in steel with maceration on the skins and ages for 6-12 months; organic not specified.