Bolgheri Sassicaia DOC – Tenuta San Guido, Chianti Rufina Riserva DOCG – Frescobaldi ou Morellino di Scansano DOCG – Fattoria dei Barbi ?

Bolgheri Sassicaia DOC – Tenu…Bolgheri Sassicaia DOC appellation and Bolgheri area named, Cabernet Sauvignon and Cabernet Franc, pioneer of the Super Tuscans, dedicated DOC in 1994.

Chianti Rufina Riserva DOCG –…Chianti Rufina Riserva DOCG, Rufina zone in Tuscany, Sangiovese only; the profile of red fruit, violet and balsamic notes is consistent with the appellation.

Morellino di Scansano DOCG –…Appellation DOCG named precisely, Sangiovese grape and the Scansano (Grosseto) zone in Maremma: a clear terroir anchor, coherent red fruit profile.

Bolgheri Sassicaia DOC – Tenu…No distinction is mentioned; the producer Tenuta San Guido is presented as a pioneer of the Super Tuscans and Sassicaia born in 1968, with no guide named.

Chianti Rufina Riserva DOCG –…James Suckling 93 for 2020 and 92 for 2021; Frescobaldi is named, but no very high-level distinction is mentioned.

Morellino di Scansano DOCG –…Several distinctions: 3 viti 2020, 3 viti AIS and James Suckling 90 (2021), without reaching the very high level of 95 points or Tre Bicchieri.

Bolgheri Sassicaia DOC – Tenu…Price of 285 € with crossed-out price at 414.02 € for a Bolgheri Sassicaia DOC; consistent with the described rank, but no distinction confirms the value.

Chianti Rufina Riserva DOCG –…At €22.55 versus a crossed-out price of €24.47, this Chianti Rufina Riserva DOCG 2020 rated 93 by James Suckling sits at a price consistent with its appellation.

Morellino di Scansano DOCG –…At €7.81, with a crossed-out price of €9.26, the bottle sits clearly below the usual price of a distinguished DOCG: a very favorable ratio.

Bolgheri Sassicaia DOC – Tenu…Pairings with red meats, game and aged cheeses, profile of red fruits, spices, tobacco and leather, serving at 16-18 °C, ageing potential.

Chianti Rufina Riserva DOCG –…Precise pairings with red meats, game and aged cheeses; serving temperature of 16-18 °C and detailed profile (red fruit, spices, balsamic notes) facilitate the match.

Morellino di Scansano DOCG –…Precise pairings (carni rosse, arrosti, aged cheeses), red fruit profile, spices and balsamic notes, served at 16-18 °C: a versatile wine.

Bolgheri Sassicaia DOC – Tenu…Tenuta San Guido in Bolgheri, steel tank fermentation then aging in French oak for at least 24 months; organic and hand harvesting not specified.

Chianti Rufina Riserva DOCG –…Frescobaldi is named; steel fermentation, long maceration, aging of at least 24 months and three months of aging in glass are specified.

Morellino di Scansano DOCG –…Fattoria dei Barbi named and located in Scansano; stainless steel fermentation, skin maceration and aging of at least 1 year specified, without organic mention.