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Hidden Tuscany

Duel · Restaurants · 3 addresses

L'Uva e Il Malto, Ruote libere ou Trattoria Il Nibbio ?

Three restaurants compared criterion by criterion with the editorial rating, the recorded price and the amenities. Verdict written by the code, based on the editorial team's justifications.

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Our verdict
A

L'Uva e Il Malto

Grosseto · €€ · Average

8,3
Very goodHidden Tuscany Rating
reliability high

≈ 40 € / pers.

9,5/10 travellers · 427 reviews

B

Ruote libere

Grosseto · €€ · Average

7,9
GoodHidden Tuscany Rating
reliability high

≈ 29 € / pers.

9,4/10 travellers · 103 reviews

C

Trattoria Il Nibbio

Manciano · €€ · Moderate

6,7
FairHidden Tuscany Rating
reliability high

≈ 25 € / pers.

8,3/10 travellers · 86 reviews

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The verdict

L'Uva e Il Malto takes the lead

L'Uva e Il Malto scores 8,3/10, ahead of Ruote libere (7,9) et Trattoria Il Nibbio (6,7). Restaurant in Grosseto distinguished by two gamberi, with pici with bottarga di Orbetello, filetto di Chianina and an emphasis on fish, for an average price of €40. The menu also includes foie gras and pane carasau, which slightly dilutes its Maremman roots.

Choose L'Uva e Il Malto if…

  • you want the safest value in the duel: best overall score (8,3), level with or ahead on rapport qualité/prix
  • you trust travellers: 9,5/10 from 427 reviews, the best rating in the head-to-head

Its weak point in this head-to-head: typicité locale (7,3). Pici, bottarga di Orbetello, lardo di Colonnata and Chianina anchor the menu in Tuscany; foie gras and pane carasau open it to other influences.

Choose Ruote libere if…

  • ruote Libere est un lieu hybride à Grosseto : cuisine, atelier vélo et hébergement, avec une carte à prix modérés (29 € en moyenne)

Its weak point in this head-to-head: typicité locale (6,8). A few Tuscan touchstones (pici, schiaccia, tagliere, Muffato) and seasonal products, but Oriental salsa, seitan and Nutella cheesecake: partial local anchoring.

Choose Trattoria Il Nibbio if…

  • you prioritise typicité locale (8,3 vs 7,3) : Menu shaped by Maremma: cinghiale alla maremmana, trippa alla montemeranese, pici, pappa al pomodoro, pecorino toscano, bresaola di cinghiale.
  • your budget matters: from €25 / pers., the lowest price in the head-to-head

Reliability high : ratings based on the file of each listing and 86 to 427 traveller reviews, not on a stay by our team · Ratings of the 20 October 2026 · Our rating method

Criterion by criterion

The 5 criteria of the score

L'Uva e Il MaltoRuote libereIl Nibbio
CuisineServiceSettingValueTypicity
Cuisine30 %calculated
9,2
8,3
6,5
Why these ratings?

L'Uva e Il MaltoTraveler rating 9.6/10 from 427 reviews: among the top 6% of the catalog.

Ruote libereTraveler rating 9.5/10 across 103 reviews: among the top 27% of the catalog.

Il NibbioTraveler rating 8.8/10 from 86 reviews: behind 66% of the catalog.

Service15 %calculated
9,0
8,7
5,2
Why these ratings?

L'Uva e Il MaltoTraveler rating 9.5/10 from 427 reviews: among the top 12% of the catalog.

Ruote libereTraveler rating 9.6/10 across 103 reviews: among the top 18% of the catalog.

Il NibbioTraveler rating 7.8/10 from 86 reviews: behind 96% of the catalog.

Setting15 %calculated
8,2
7,9
5,3
Why these ratings?

L'Uva e Il MaltoTraveler rating 9.2/10 from 427 reviews: among the top 29% of the catalog.

Ruote libereTraveler rating 9.3/10 across 103 reviews: among the top 37% of the catalog.

Il NibbioTraveler rating 7.8/10 from 86 reviews: behind 92% of the catalog.

Value for money20 %editorial
7,6
7,7
7,6
Why these ratings?

L'Uva e Il MaltoMain courses from €13 to €25, desserts at €6, water at €3, portions described as generous: named products (Chianina, bottarga) at prices consistent with an average of €40.

Ruote libereAverage price of €29, primi at €13-16 and secondi at €14-18 for house preparations (schiaccia della chef, mozzarella gnocchi): good value.

Il NibbioAverage price of €25 for primi between €13 and €16 and pizzas from €7 to €10, pappardelle with wild boar at €14: gentle prices for home cooking.

Local typicality20 %editorial
7,3
6,8
8,3
Why these ratings?

L'Uva e Il MaltoPici, bottarga di Orbetello, lardo di Colonnata and Chianina anchor the menu in Tuscany; foie gras and pane carasau open it to other influences.

Ruote libereA few Tuscan touchstones (pici, schiaccia, tagliere, Muffato) and seasonal products, but Oriental salsa, seitan and Nutella cheesecake: partial local anchoring.

Il NibbioMenu shaped by Maremma: cinghiale alla maremmana, trippa alla montemeranese, pici, pappa al pomodoro, pecorino toscano, bresaola di cinghiale.

Features

Price, village, amenities

What is written on the listing. “Not specified” is not “no”.

CriterionL'Uva e Il MaltoRuote libereIl Nibbio
Recorded price≈ 40 € / pers.≈ 29 € / pers.≈ 25 € / pers.
VillageGrossetoGrossetoManciano
Traveller rating9,5/10 · 427 reviews9,4/10 · 103 reviews8,3/10 · 86 reviews
Reliability of our scorehighhighhigh
CuisineItalian cuisineItalian cuisineItalian cuisine
Price€€ · Mid-range€€ · Mid-range€€ · Mid-range
8,3
L'Uva e Il Maltofrom €40 / pers.
Book a table out of TheFork
7,9
Ruote liberefrom €29 / pers.
Book a table out of TheFork
6,7
Trattoria Il Nibbiofrom €25 / pers.
Book a table out of TheFork

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