Bistrot 19
Grosseto · €€ · Average
reliability high
≈ 35 € / pers.
9,6/10 travellers · 556 reviews
Il Turchese
Porto Santo Stefano · €€ · Mid-range
reliability medium
≈ 34 € / pers.
9,5/10 travellers · 266 reviews
L'Uva e Il Malto
Grosseto · €€ · Average
reliability high
≈ 40 € / pers.
9,5/10 travellers · 427 reviews
Pier 26
Porto Santo Stefano · €€€ · Upscale
reliability high
≈ 45 € / pers.
9,2/10 travellers · 493 reviews
The verdict
Bistrot 19 and L'Uva e Il Malto neck and neck
8,5 versus 8,3: the gap is too small to separate them on the overall rating. The choice comes down to the criteria that matter to you, below.
Choose Bistrot 19 if…
- you trust travellers: 9,6/10 from 556 reviews, the best rating in the head-to-head
Choose Il Turchese if…
- your budget matters: from €34 / pers., the lowest price in the head-to-head
Its weak point in this head-to-head: typicité locale (6,3). Italian fish menu with pecorino, porcini and vin santo; Maremma anchoring not specified, international desserts.
Choose L'Uva e Il Malto if…
- Grosseto restaurant awarded two gamberi, with pici alla bottarga di Orbetello, filetto di Chianina and a focus on fish, for an average price of 40 €
Choose Molo 26 if…
- Molo 26 focuses on local fish and carefully prepared Mediterranean cuisine in Porto Santo Stefano, with products such as chianina and Gillardeau oysters
Its weak point in this head-to-head: typicité locale (6,9). Locally caught fish, chianina and cantucci e vinsanto named. The menu is creative Mediterranean, with few classic Maremma dishes.
Reliability high / medium : ratings based on the file of each listing and 266 to 556 traveller reviews, not on a stay by our team · Ratings of the 20 October 2026 · Our rating method
Criterion by criterion
The 5 criteria of the score
Why these ratings?
Bistrot 19Traveler rating 9.6/10 from 556 reviews: in the top 6% of the catalog.
Il TurcheseTraveler rating 9.5/10 across 266 reviews: among the top-rated 11% of the catalog.
L'Uva e Il MaltoTraveler rating 9.6/10 from 427 reviews: among the top 6% of the catalog.
Pier 26Traveler rating 9.1/10 from 493 reviews: among the top 42% of the catalog.
Why these ratings?
Bistrot 19Traveler rating 9.7/10 from 556 reviews: in the top 3% of the catalog.
Il TurcheseTraveler rating 9.6/10 across 266 reviews: among the top-rated 6% of the catalog.
L'Uva e Il MaltoTraveler rating 9.5/10 from 427 reviews: among the top 12% of the catalog.
Pier 26Traveler rating 9.4/10 from 493 reviews: among the top 18% of the catalog.
Why these ratings?
Bistrot 19Traveler rating 9.5/10 from 556 reviews: in the top 11% of the catalog.
Il TurcheseTraveler rating 9.4/10 across 266 reviews: among the top-rated 16% of the catalog.
L'Uva e Il MaltoTraveler rating 9.2/10 from 427 reviews: among the top 29% of the catalog.
Pier 26Traveler rating 9.1/10 from 493 reviews: among the top 37% of the catalog.
Why these ratings?
Bistrot 19For €35 on average, you get main courses at €16, such as the Morellino fillet and a homemade giardiniera: the value is consistent.
Il TurcheseAverage price €34, dishes from €13 to €23 and a tasting of 3 antipasti at €23 for elaborate preparations and named products: consistent.
L'Uva e Il MaltoMain courses from €13 to €25, desserts at €6, water at €3, portions described as generous: named products (Chianina, bottarga) at prices consistent with an average of €40.
Pier 26Average of €45, secondi €26-32, crudi up to €50. Named products (chianina, Gillardeau) and carefully crafted plates; high prices but consistent.
Why these ratings?
Bistrot 19You'll find Tuscan cuisine with cecina, fegatini, chianina and Morellino, but also international dishes such as New York Cheesecake.
Il TurcheseItalian fish menu with pecorino, porcini and vin santo; Maremma anchoring not specified, international desserts.
L'Uva e Il MaltoPici, bottarga di Orbetello, lardo di Colonnata and Chianina anchor the menu in Tuscany; foie gras and pane carasau open it to other influences.
Pier 26Locally caught fish, chianina and cantucci e vinsanto named. The menu is creative Mediterranean, with few classic Maremma dishes.
Features
Price, village, amenities
What is written on the listing. “Not specified” is not “no”.
| Criterion | Bistrot 19 | Il Turchese | L'Uva e Il Malto | Pier 26 |
|---|---|---|---|---|
| Recorded price | ≈ 35 € / pers. | ≈ 34 € / pers. | ≈ 40 € / pers. | ≈ 45 € / pers. |
| Village | Grosseto | Porto Santo Stefano | Grosseto | Porto Santo Stefano |
| Traveller rating | 9,6/10 · 556 reviews | 9,5/10 · 266 reviews | 9,5/10 · 427 reviews | 9,2/10 · 493 reviews |
| Reliability of our score | high | medium | high | high |
| Cuisine | Tuscan cuisine | Italian cuisine | Italian cuisine | Italian cuisine |
| Price | €€ · Mid-range | €€ · Mid-range | €€ · Mid-range | €€€ · High-end |
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