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Hidden Tuscany

Duel · Restaurants · 3 addresses

Artidoro, La Perla del Golfo ou Ristoro da Poldo ?

Three restaurants compared criterion by criterion with the editorial rating, the recorded price and the amenities. Verdict written by the code, based on the editorial team's justifications.

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A

Artidoro

Grosseto · €€ · Average

8,4
Very goodHidden Tuscany Rating
reliability medium

≈ 35 € / pers.

9,5/10 travellers · 384 reviews

B

La Perla del Golfo

Follonica · €€ · Medium

7,8
GoodHidden Tuscany Rating
reliability medium

≈ 30 € / pers.

9,1/10 travellers · 1227 reviews

C

Ristoro da Poldo

Grosseto · €€ · Average

8,2
Very goodHidden Tuscany Rating
reliability high

≈ 29 € / pers.

9,4/10 travellers · 259 reviews

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The verdict

Artidoro and Ristoro da Poldo neck and neck

8,4 versus 8,2: the gap is too small to separate them on the overall rating. The choice comes down to the criteria that matter to you, below.

Choose Artidoro if…

  • you prioritise rapport qualité/prix (8,2 vs 7,6) : Starters and pasta at €13, fish at €17, desserts at €7, i.e. €35 per person: named products and carefully prepared dishes at gentle prices.
  • you trust travellers: 9,5/10 from 384 reviews, the best rating in the head-to-head

Choose La Perla del Golfo if…

  • Seafood table in Follonica by chef Nicolò Dibello, about 30 € per person, with marine classics such as polpetti affogati

Its weak point in this head-to-head: rapport qualité/prix (7,6). Antipasti 14-16 €, primi 12-18 €, house wine 12 €/75 cl: moderate prices for named seafood products (cozze, nasello, orata), average of 30 € consistent.

Choose Ristoro da Poldo if…

  • your budget matters: from €29 / pers., the lowest price in the head-to-head

Its weak point in this head-to-head: rapport qualité/prix (7,6). Beef tagliata at €17, pici at €12, desserts at €6, for an average price of €29: a menu that is well-kept and coherent, without being a low-cost address.

Reliability medium / high : ratings based on the file of each listing and 259 to 1227 traveller reviews, not on a stay by our team · Ratings of the 20 October 2026 · Our rating method

Criterion by criterion

The 5 criteria of the score

ArtidoroLa Perla del GolfoRistoro da Poldo
CuisineServiceSettingValueTypicity
Cuisine30 %calculated
9,4
8,3
8,7
Why these ratings?

ArtidoroTraveler rating 9.7/10 across 384 reviews: among the top 3% of the catalog.

La Perla del GolfoTraveler rating 9.2/10 from 1227 reviews: within the top 27% of the catalogue.

Ristoro da PoldoTraveler rating 9.4/10 based on 259 reviews: in the top 18% of the catalog.

Service15 %calculated
9,0
8,3
9,0
Why these ratings?

ArtidoroTraveler rating 9.5/10 across 384 reviews: among the top 12% of the catalog.

La Perla del GolfoTraveler rating 9.2/10 from 1227 reviews: within the top 26% of the catalogue.

Ristoro da PoldoTraveler rating 9.6/10 based on 259 reviews: in the top 12% of the catalog.

Setting15 %calculated
7,9
7,6
8,5
Why these ratings?

ArtidoroTraveler rating 9.1/10 across 384 reviews: among the top 37% of the catalog.

La Perla del GolfoTraveler rating 8.9/10 from 1227 reviews: within the top 42% of the catalogue.

Ristoro da PoldoTraveler rating 9.3/10 based on 259 reviews: in the top 22% of the catalog.

Value for money20 %editorial
8,2
7,6
7,6
Why these ratings?

ArtidoroStarters and pasta at €13, fish at €17, desserts at €7, i.e. €35 per person: named products and carefully prepared dishes at gentle prices.

La Perla del GolfoAntipasti 14-16 €, primi 12-18 €, house wine 12 €/75 cl: moderate prices for named seafood products (cozze, nasello, orata), average of 30 € consistent.

Ristoro da PoldoBeef tagliata at €17, pici at €12, desserts at €6, for an average price of €29: a menu that is well-kept and coherent, without being a low-cost address.

Local typicality20 %editorial
7,2
7,2
7,4
Why these ratings?

ArtidoroSea menu with named Tuscan products (bottarga, pecorino riserva, vinsanto, fegatini) but international touches (coconut-mojito bavarese).

La Perla del GolfoTortelli maremmani (16 €), pici, ansonica and vermentino from the house anchor the menu; but the essence remains a generic Italian seafood offer.

Ristoro da PoldoTortelli maremmani, trippa alla fiorentina and pici anchor the menu in Tuscany; foie gras with mandarin and carbonara di mare open toward other registers.

Features

Price, village, amenities

What is written on the listing. “Not specified” is not “no”.

CriterionArtidoroLa Perla del GolfoRistoro da Poldo
Recorded price≈ 35 € / pers.≈ 30 € / pers.≈ 29 € / pers.
VillageGrossetoFollonicaGrosseto
Traveller rating9,5/10 · 384 reviews9,1/10 · 1227 reviews9,4/10 · 259 reviews
Reliability of our scoremediummediumhigh
CuisineFish & seafoodFish & seafoodMeat & grill
Price€€ · Mid-range€€ · Mid-range€€ · Mid-range
8,4
Artidorofrom €35 / pers.
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7,8
La Perla del Golfofrom €30 / pers.
Book a table out of TheFork
8,2
Ristoro da Poldofrom €29 / pers.
Book a table out of TheFork

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