Artidoro
Grosseto · €€ · Average
reliability medium
≈ 35 € / pers.
9,5/10 travellers · 384 reviews
L'Uva e Il Malto
Grosseto · €€ · Average
reliability high
≈ 40 € / pers.
9,5/10 travellers · 427 reviews
Taverna di Mozart
Castiglione d'Orcia · €€€ · Luxury
reliability high
≈ 45 € / pers.
9,7/10 travellers · 276 reviews
The verdict
Taverna di Mozart takes the lead
Taverna di Mozart scores 8,8/10, ahead of Artidoro (8,4) et L'Uva e Il Malto (8,3). In Castiglione d'Orcia, Taverna di Mozart serves Tuscan cuisine with pici, Cinta senese and pecorino di Pienza, and a view over the Val d'Orcia. Drawback: €45 per person in the upper range and access via an unpaved road.
Choose Artidoro if…
- you prioritise rapport qualité/prix (8,2 vs 7,6) : Starters and pasta at €13, fish at €17, desserts at €7, i.e. €35 per person: named products and carefully prepared dishes at gentle prices.
- your budget matters: from €35 / pers., the lowest price in the head-to-head
Its weak point in this head-to-head: typicité locale (7,2). Sea menu with named Tuscan products (bottarga, pecorino riserva, vinsanto, fegatini) but international touches (coconut-mojito bavarese).
Choose L'Uva e Il Malto if…
- Grosseto restaurant awarded two gamberi, with pici alla bottarga di Orbetello, filetto di Chianina and a focus on fish, for an average price of 40 €
Its weak point in this head-to-head: typicité locale (7,3). Pici, bottarga di Orbetello, lardo di Colonnata and Chianina anchor the menu in Tuscany; foie gras and pane carasau open it to other influences.
Choose Taverna di Mozart if…
- you want the safest value in the duel: best overall score (8,8), level with or ahead on typicité locale
- you prioritise typicité locale (8,7 vs 7,3) : Strongly rooted Tuscan menu: pici with Cinta senese ragù, pecorino di Pienza, Tuscan cured meats and pappa al pomodoro; many local products are named.
- you trust travellers: 9,7/10 from 276 reviews, the best rating in the head-to-head
Its weak point in this head-to-head: rapport qualité/prix (7,4). For €45 per person, you get pici at €20 and Cinta senese fillet at €30, with handmade pasta and named products: consistent.
Reliability medium / high : ratings based on the file of each listing and 276 to 427 traveller reviews, not on a stay by our team · Ratings of the 20 October 2026 · Our rating method
Criterion by criterion
The 5 criteria of the score
Why these ratings?
ArtidoroTraveler rating 9.7/10 across 384 reviews: among the top 3% of the catalog.
L'Uva e Il MaltoTraveler rating 9.6/10 from 427 reviews: among the top 6% of the catalog.
Taverna di MozartTraveler rating 9.6/10 from 276 reviews: in the top 6% of the catalog.
Why these ratings?
ArtidoroTraveler rating 9.5/10 across 384 reviews: among the top 12% of the catalog.
L'Uva e Il MaltoTraveler rating 9.5/10 from 427 reviews: among the top 12% of the catalog.
Taverna di MozartTraveler rating 9.8/10 from 276 reviews: in the top 3% of the catalog.
Why these ratings?
ArtidoroTraveler rating 9.1/10 across 384 reviews: among the top 37% of the catalog.
L'Uva e Il MaltoTraveler rating 9.2/10 from 427 reviews: among the top 29% of the catalog.
Taverna di MozartTraveler rating 9.8/10 from 276 reviews: in the top 3% of the catalog.
Why these ratings?
ArtidoroStarters and pasta at €13, fish at €17, desserts at €7, i.e. €35 per person: named products and carefully prepared dishes at gentle prices.
L'Uva e Il MaltoMain courses from €13 to €25, desserts at €6, water at €3, portions described as generous: named products (Chianina, bottarga) at prices consistent with an average of €40.
Taverna di MozartFor €45 per person, you get pici at €20 and Cinta senese fillet at €30, with handmade pasta and named products: consistent.
Why these ratings?
ArtidoroSea menu with named Tuscan products (bottarga, pecorino riserva, vinsanto, fegatini) but international touches (coconut-mojito bavarese).
L'Uva e Il MaltoPici, bottarga di Orbetello, lardo di Colonnata and Chianina anchor the menu in Tuscany; foie gras and pane carasau open it to other influences.
Taverna di MozartStrongly rooted Tuscan menu: pici with Cinta senese ragù, pecorino di Pienza, Tuscan cured meats and pappa al pomodoro; many local products are named.
Features
Price, village, amenities
What is written on the listing. “Not specified” is not “no”.
| Criterion | Artidoro | L'Uva e Il Malto | Taverna di Mozart |
|---|---|---|---|
| Recorded price | ≈ 35 € / pers. | ≈ 40 € / pers. | ≈ 45 € / pers. |
| Village | Grosseto | Grosseto | Castiglione d'Orcia |
| Traveller rating | 9,5/10 · 384 reviews | 9,5/10 · 427 reviews | 9,7/10 · 276 reviews |
| Reliability of our score | medium | high | high |
| Cuisine | Fish & seafood | Italian cuisine | Tuscan cuisine |
| Price | €€ · Mid-range | €€ · Mid-range | €€€ · High-end |
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