AThe Giuncola and the Granaiolo
Grosseto · €€ · Average
reliability high
≈ 30 € / pers.
9,4/10 travellers · 615 reviews
BMasseria del Bosco
Chianciano Terme · €€ · Mid-range
reliability high
≈ 30 € / pers.
9,1/10 travellers · 62 reviews
The verdict
La Giuncola e il Granaiolo takes the lead
La Giuncola e il Granaiolo scores 8,5/10, ahead of Masseria del Bosco (7,6). In Grosseto, a Maremma menu: tortello di ghigo, pappardelle al cinghiale, peposo dell'Impruneta and bistecca alla fiorentina, around €30 per person. The wine list and service conditions are not specified.
Choose La Giuncola e il Granaiolo if…
- you want the safest value in the duel: best overall score (8,5), across all criteria
- your budget matters: from €30 / pers., the lowest price in the head-to-head
- you trust travellers: 9,4/10 from 615 reviews, the best rating in the head-to-head
Choose Masseria del Bosco if…
- you prioritise rapport qualité/prix (8,2 vs 7,8) : Affordable menu (pici from €9 to €15, contorni at €5, dolci at €5) with named products such as chianina DOP, for an average of €30.
- your budget matters: from €30 / pers., the lowest price in the head-to-head
Reliability high : ratings based on the file of each listing and 62 to 615 traveller reviews, not on a stay by our team · Ratings of the 20 October 2026 · Our rating method
Criterion by criterion
The 5 criteria of the score
Why these ratings?
The Giuncola and the GranaioloTraveler rating 9.5/10 from 615 reviews: among the top 11% of the catalog.
Masseria del BoscoTraveler rating 9.2/10 from 62 reviews: behind 54% of the catalog.
Why these ratings?
The Giuncola and the GranaioloTraveler rating 9.1/10 from 615 reviews: among the top 40% of the catalog.
Masseria del BoscoTraveler rating 8.7/10 from 62 reviews: behind 75% of the catalog.
Why these ratings?
The Giuncola and the GranaioloTraveler rating 9.5/10 from 615 reviews: among the top 11% of the catalog.
Masseria del BoscoTraveler rating 9.2/10 from 62 reviews: among the top 48% of the catalog.
Why these ratings?
The Giuncola and the GranaioloFirst courses at €12-15, side dishes at €5, mains €14-18 for an average of €30 per person: moderate for house-made dishes with named ingredients.
Masseria del BoscoAffordable menu (pici from €9 to €15, contorni at €5, dolci at €5) with named products such as chianina DOP, for an average of €30.
Why these ratings?
The Giuncola and the GranaioloMostly regional menu: pappardelle al cinghiale, pici alla buttera, peposo dell'Impruneta, tortello di ghigo and bistecca alla fiorentina.
Masseria del BoscoMostly regional menu: pici all'aglione della Valdichiana, ribollita, peposo, cinghiale, coniglio all'etrusca, pecorino and chianina DOP.
Features
Price, village, amenities
What is written on the listing. “Not specified” is not “no”.
| Criterion | The Giuncola and the Granaiolo | Masseria del Bosco |
|---|---|---|
| Recorded price | ≈ 30 € / pers. | ≈ 30 € / pers. |
| Village | Grosseto | Chianciano Terme |
| Traveller rating | 9,4/10 · 615 reviews | 9,1/10 · 62 reviews |
| Reliability of our score | high | high |
| Cuisine | Italian cuisine | Italian cuisine |
| Price | €€ · Mid-range | €€ · Mid-range |
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