Trattoria il Cinghiale

Borgo Carige: Maremma on the plate

If you're looking for a table that doesn't cheat with Maremma, this Trattoria il Cinghiale in Borgo Carige is an address worth knowing. Here, the reputation is built on "cibo eccellente" and local cuisine that doesn't bother with frills, just the true taste of Tuscany.

What you really eat here

The house is known for its Tuscan cuisine, and as its name suggests, wild boar holds a place of honor. Expect classics like pappardelle al ragù di cinghiale, a robust dish that sticks to your palate, or cinghiale al buglione, another specialty steeped in tradition. But you'll also find generous starters like the Tagliere misto or the Crostini misti, enough to get off to a good start. And if you want another classic from the region, the Tortelli maremmani burro, salvia e guanciale are also on the menu.

This isn't a cuisine that tries to surprise you with complicated techniques, but rather to comfort you with bold flavors and local products. The chef highlights what makes Maremma rich, without fuss. It's a trattoria, so you'll have a simple, unpretentious atmosphere, rooted in local life. It is located on Piazza della Repubblica, right in the center of Borgo Carige, which anchors the place well in its surroundings.

Why this table rather than another

If you want to taste Maremma without detours, without tourist traps, this trattoria is a solid choice. It doesn't pretend to be a gourmet restaurant, but an honest table where the quality of the dishes is the priority. For an average price of around €31 per person, you're guaranteed local cuisine appreciated by locals and connoisseurs alike. It's the kind of place where you eat well, simply, and where you feel that tradition is respected.