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Hidden Tuscany Rating
Chianti Classico DOCG 2022 de Badia a Coltibuono, en grand format 1,5 L à 47,43 €, soit 23,72 € les 75 cl, avec Sangiovese et cépages locaux. Aucune récompense ni mention de bio n'est précisée, ce qui limite la reconnaissance du vin.
Appellation Chianti Classico DOCG nommée, zone Chianti Classico précisée, assemblage Sangiovese, Canaiolo, Ciliegiolo, Colorino cohérent avec l'appellation.
Aucune récompense ni guide mentionné ; producteur nommé mais sans distinction attestée, ce qui reste une absence d'information.
À 47,43 € le 1,5 L, soit 23,72 € les 75 cl, le prix reste cohérent avec un Chianti Classico DOCG de domaine, malgré l'absence de distinction.
Accords précis (carni rosse, formaggi stagionati, piatti toscani), profil aromatique décrit et température de service indiquée entre 16 et 18 °C.
Domaine Badia a Coltibuono nommé et situé en Chianti Classico, fermentation en acier et élevage d'au moins 12 mois précisés ; bio non mentionné.
Independent rating, calculated from the property's public information and traveler reviews. Commissions received on bookings are not included in the rating.
Comment on noteThe wine
Today I'm taking you to the heart of Tuscany, where history and passion meet in a glass. This Chianti Classico DOCG from Badia a Coltibuono is not just a wine, it's an invitation to discover the very essence of a thousand-year-old terroir, a sensory journey that reveals the grandeur of the wines of this iconic region.
The Badia a Coltibuono estate, whose history dates back over a thousand years, is a true institution in the Chianti Classico region. Its philosophy is deeply rooted in respect for the terroir and sustainable viticulture, favoring biodiversity and natural balance. It is in this setting that this wine is born, crafted from a rigorous selection of Sangiovese, complemented by local grape varieties such as Canaiolo, Ciliegiolo and Colorino.
Visually, this 2022 vintage displays an intense ruby red color, already promising great depth. On the nose, I perceive a rich and complex bouquet: red fruit notes dominate, interwoven with delicate floral touches and spices. On the palate, the wine reveals itself as structured yet harmonious, with fine tannins and a lively acidity that give it freshness and drinkability. It unfolds into a persistent and pleasantly fruity finish, the result of traditional fermentation in steel and aging of at least 12 months.
This Chianti Classico is the perfect partner for the authentic flavors of Tuscany. Imagine it alongside grilled or sauced red meats, such as a wild boar ragù, or accompanying aged cheeses. It will wonderfully enhance traditional Tuscan dishes, bringing a touch of elegance to your meals.
I particularly recommend it for those moments of sharing, those festive tables where we love to savor life. It's a wine that tells a story, that of a generous land and ancestral know-how. Let yourself be carried away by its character, and you will discover why the Chianti Classico from Badia a Coltibuono is a true gem of Tuscany.